SR Legacy

Tortilla chips, low fat, baked without fat

Category: Snacks

Per 1 oz (28.4 g)

127Calories

3.1 gProtein

23 gCarbs

1.6 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 1 oz (28.4 g)

Amount per serving

Calories 130

% Daily Value*

Total Fat 1.5g 2%

Saturated Fat 0g 0%

Trans Fat –

Cholesterol 0mg 0%

Sodium 150mg 6%

Total Carbohydrate 23g 8%

Dietary Fiber 2g 5%

Total Sugars 0g

Includes – Added Sugars

Protein 3g

Vitamin D 0mcg 0%

Calcium 50mg 4%

Iron 0.5mg 2%

Potassium 75mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

“–” means the source doesn't report that nutrient.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize


Energy and macronutrients
Calories	448 kcal	127 kcal
Protein	11 g	3.1 g
Total Fat	5.7 g	1.6 g
Total Carbohydrate	80 g	23 g
Dietary Fiber	5.3 g	1.5 g
Total Sugars	0.67 g	0.19 g
Fats and cholesterol
Saturated Fat	0.85 g	0.241 g
Monounsaturated Fat	1.7 g	0.471 g
Polyunsaturated Fat	2.9 g	0.814 g
Cholesterol	0 mg	0 mg
Vitamins
Vitamin A	5 mcg	1.4 mcg
Vitamin C	0.2 mg	0.057 mg
Vitamin D	0 mcg	0 mcg
Vitamin E	0.77 mg	0.218 mg
Vitamin K	0.2 mcg	0.057 mcg
Thiamin (B1)	0.22 mg	0.062 mg
Riboflavin (B2)	0.28 mg	0.079 mg
Niacin (B3)	0.42 mg	0.119 mg
Vitamin B6	0.18 mg	0.051 mg
Folate	16 mcg	4.5 mcg
Vitamin B12	0 mcg	0 mcg
Choline	22 mg	6.2 mg
Minerals
Calcium	159 mg	45 mg
Iron	1.6 mg	0.454 mg
Magnesium	97 mg	27 mg
Phosphorus	318 mg	90 mg
Potassium	272 mg	77 mg
Sodium	517 mg	147 mg
Zinc	1.2 mg	0.326 mg
Copper	0.11 mg	0.031 mg
Selenium	16 mcg	4.5 mcg
Other
Caffeine	0 mg	0 mg

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

This food is only in SR Legacy, USDA's final Standard Reference release (2018). The values are USDA's published reference values, but they're no longer updated.

Records used

Dataset	Record	Updated	Role
SR Legacy	168859	Apr 1, 2019	Primary source

Citations

USDA FoodData Central – SR Legacy (Standard Reference, final 2018 release)

U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Legacy Release (SR Legacy), via FoodData Central. "Tortilla chips, low fat, baked without fat," FDC ID 168859, published April 1, 2019.

https://fdc.nal.usda.gov/food-details/168859/nutrients · License: Public domain (CC0 1.0) · Accessed September 19, 2026

Wikimedia Commons

Photo by Vigilantcosmicpenguin, via Wikimedia Commons, licensed under CC BY 4.0.

https://commons.wikimedia.org/wiki/File:Stacks_of_corn_tortillas_and_flour_tortillas,_with_the_top_one_rolled,_side_view_(2).jpg · License: CC BY 4.0 · Accessed September 19, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.