Representative photo: Barley malt syrup
Photo: grongar · CC BY 2.0
Shows the food in general, not a specific product.
SR Legacy

Syrups, malt

Category
Sweets
Per 1 tbsp (21 g)
67Calories
1.3 gProtein
15 gCarbs
0 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 1 tbsp (21 g)
Amount per serving
Calories 70
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat –
Cholesterol 0mg 0%
Sodium 5mg 0%
Total Carbohydrate 15g 5%
Dietary Fiber 0g 0%
Total Sugars 15g
Includes – Added Sugars
Protein 1g
Vitamin D –
Calcium 10mg 0%
Iron 0.2mg 0%
Potassium 65mg 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 318 kcal 67 kcal
Protein 6.2 g 1.3 g
Total Fat 0 g 0 g
Total Carbohydrate 71 g 15 g
Dietary Fiber 0 g 0 g
Total Sugars 71 g 15 g
Fats and cholesterol
Saturated Fat 0 g 0 g
Monounsaturated Fat 0 g 0 g
Polyunsaturated Fat 0 g 0 g
Cholesterol 0 mg 0 mg
Vitamins
Vitamin A 0 mcg 0 mcg
Vitamin C 0 mg 0 mg
Thiamin (B1) 0.011 mg 0.002 mg
Riboflavin (B2) 0.393 mg 0.083 mg
Niacin (B3) 8.1 mg 1.7 mg
Vitamin B6 0.5 mg 0.105 mg
Folate 12 mcg 2.5 mcg
Vitamin B12 0 mcg 0 mcg
Minerals
Calcium 61 mg 13 mg
Iron 0.96 mg 0.202 mg
Magnesium 72 mg 15 mg
Phosphorus 236 mg 50 mg
Potassium 320 mg 67 mg
Sodium 35 mg 7.4 mg
Zinc 0.14 mg 0.029 mg
Copper 0.2 mg 0.042 mg
Manganese 0.1 mg 0.021 mg
Selenium 12 mcg 2.6 mcg

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • This food is only in SR Legacy, USDA's final Standard Reference release (2018). The values are USDA's published reference values, but they're no longer updated.

Records used

Dataset Record Updated Role
SR Legacy 169660 Apr 1, 2019 Primary source

Citations

USDA FoodData Central – SR Legacy (Standard Reference, final 2018 release)
U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Legacy Release (SR Legacy), via FoodData Central. "Syrups, malt," FDC ID 169660, published April 1, 2019.
Wikimedia Commons
Photo by grongar, via Wikimedia Commons, licensed under CC BY 2.0.
https://commons.wikimedia.org/wiki/File:Malt_syrup.jpg · License: CC BY 2.0 · Accessed September 19, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.