Photo: Dennis Sylvester Hurd · CC0
Shows the food in general, not a specific product.
SR Legacy
Rice bran, crude
- Category
- Cereal Grains and Pasta
Per 1 cup (118 g)
373Calories
16 gProtein
59 gCarbs
25 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Serving size
1 cup (118 g)
Amount per serving
Calories
370
% Daily Value*
Total Fat
25g
32%
Saturated Fat 5g
25%
Trans Fat –
Cholesterol
0mg
0%
Sodium
5mg
0%
Total Carbohydrate
59g
21%
Dietary Fiber 25g
89%
Total Sugars 1g
Includes – Added Sugars
Protein 16g
Vitamin D 0mcg
0%
Calcium 70mg
6%
Iron 21.9mg
120%
Potassium 1,750mg
35%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
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| Energy and macronutrients | ||
|---|---|---|
| Calories | 316 kcal | 373 kcal |
| Protein | 13 g | 16 g |
| Total Fat | 21 g | 25 g |
| Total Carbohydrate | 50 g | 59 g |
| Dietary Fiber | 21 g | 25 g |
| Total Sugars | 0.9 g | 1.1 g |
| Fats and cholesterol | ||
| Saturated Fat | 4.2 g | 4.9 g |
| Monounsaturated Fat | 7.5 g | 8.9 g |
| Polyunsaturated Fat | 7.5 g | 8.8 g |
| Cholesterol | 0 mg | 0 mg |
| Vitamins | ||
| Vitamin A | 0 mcg | 0 mcg |
| Vitamin C | 0 mg | 0 mg |
| Vitamin D | 0 mcg | 0 mcg |
| Vitamin E | 4.9 mg | 5.8 mg |
| Vitamin K | 1.9 mcg | 2.2 mcg |
| Thiamin (B1) | 2.8 mg | 3.2 mg |
| Riboflavin (B2) | 0.284 mg | 0.335 mg |
| Niacin (B3) | 34 mg | 40 mg |
| Vitamin B6 | 4.1 mg | 4.8 mg |
| Folate | 63 mcg | 74 mcg |
| Vitamin B12 | 0 mcg | 0 mcg |
| Choline | 32 mg | 38 mg |
| Minerals | ||
| Calcium | 57 mg | 67 mg |
| Iron | 19 mg | 22 mg |
| Magnesium | 781 mg | 922 mg |
| Phosphorus | 1,677 mg | 1,979 mg |
| Potassium | 1,485 mg | 1,752 mg |
| Sodium | 5 mg | 5.9 mg |
| Zinc | 6 mg | 7.1 mg |
| Copper | 0.728 mg | 0.859 mg |
| Manganese | 14 mg | 17 mg |
| Selenium | 16 mcg | 18 mcg |
| Other | ||
| Caffeine | 0 mg | 0 mg |
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- This food is only in SR Legacy, USDA's final Standard Reference release (2018). The values are USDA's published reference values, but they're no longer updated.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| SR Legacy | 169713 | Apr 1, 2019 | Primary source |
Citations
USDA FoodData Central – SR Legacy (Standard Reference, final 2018 release)
U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Legacy Release (SR Legacy), via FoodData Central. "Rice bran, crude," FDC ID 169713, published April 1, 2019.
https://fdc.nal.usda.gov/food-details/169713/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 19, 2026
Wikimedia Commons
Photo by Dennis Sylvester Hurd, via Wikimedia Commons, licensed under CC0.
https://commons.wikimedia.org/wiki/File:Rice_Bran_Oil.jpeg
· License:
CC0
· Accessed September 19, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.