Photo: Dennis Sylvester Hurd · CC0
Shows the food in general, not a specific product.
SR Legacy
Wheat bran, crude
- Category
- Cereal Grains and Pasta
Per 1 cup (58 g)
125Calories
9 gProtein
37 gCarbs
2.5 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Serving size
1 cup (58 g)
Amount per serving
Calories
130
% Daily Value*
Total Fat
2.5g
3%
Saturated Fat 0g
0%
Trans Fat –
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
37g
14%
Dietary Fiber 25g
89%
Total Sugars 0g
Includes – Added Sugars
Protein 9g
Vitamin D 0mcg
0%
Calcium 40mg
4%
Iron 6.1mg
35%
Potassium 690mg
15%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
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| Energy and macronutrients | ||
|---|---|---|
| Calories | 216 kcal | 125 kcal |
| Protein | 16 g | 9 g |
| Total Fat | 4.3 g | 2.5 g |
| Total Carbohydrate | 65 g | 37 g |
| Dietary Fiber | 43 g | 25 g |
| Total Sugars | 0.41 g | 0.238 g |
| Fats and cholesterol | ||
| Saturated Fat | 0.63 g | 0.365 g |
| Monounsaturated Fat | 0.637 g | 0.369 g |
| Polyunsaturated Fat | 2.2 g | 1.3 g |
| Cholesterol | 0 mg | 0 mg |
| Vitamins | ||
| Vitamin A | 0 mcg | 0 mcg |
| Vitamin C | 0 mg | 0 mg |
| Vitamin D | 0 mcg | 0 mcg |
| Vitamin E | 1.5 mg | 0.864 mg |
| Vitamin K | 1.9 mcg | 1.1 mcg |
| Thiamin (B1) | 0.523 mg | 0.303 mg |
| Riboflavin (B2) | 0.577 mg | 0.335 mg |
| Niacin (B3) | 14 mg | 7.9 mg |
| Vitamin B6 | 1.3 mg | 0.756 mg |
| Folate | 79 mcg | 46 mcg |
| Vitamin B12 | 0 mcg | 0 mcg |
| Choline | 74 mg | 43 mg |
| Minerals | ||
| Calcium | 73 mg | 42 mg |
| Iron | 11 mg | 6.1 mg |
| Magnesium | 611 mg | 354 mg |
| Phosphorus | 1,013 mg | 588 mg |
| Potassium | 1,182 mg | 686 mg |
| Sodium | 2 mg | 1.2 mg |
| Zinc | 7.3 mg | 4.2 mg |
| Copper | 0.998 mg | 0.579 mg |
| Manganese | 12 mg | 6.7 mg |
| Selenium | 78 mcg | 45 mcg |
| Other | ||
| Caffeine | 0 mg | 0 mg |
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- This food is only in SR Legacy, USDA's final Standard Reference release (2018). The values are USDA's published reference values, but they're no longer updated.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| SR Legacy | 169722 | Apr 1, 2019 | Primary source |
Citations
USDA FoodData Central – SR Legacy (Standard Reference, final 2018 release)
U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Legacy Release (SR Legacy), via FoodData Central. "Wheat bran, crude," FDC ID 169722, published April 1, 2019.
https://fdc.nal.usda.gov/food-details/169722/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 19, 2026
Wikimedia Commons
Photo by Dennis Sylvester Hurd, via Wikimedia Commons, licensed under CC0.
https://commons.wikimedia.org/wiki/File:Rice_Bran_Oil.jpeg
· License:
CC0
· Accessed September 19, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.