Photo: Barfooz (Brent Ramerth) · CC BY-SA 3.0
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SR Legacy
Tangerine juice, raw
- Category
- Fruits and Fruit Juices
Per 1 cup (247 g)
106Calories
1.2 gProtein
25 gCarbs
0.494 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Serving size
1 cup (247 g)
Amount per serving
Calories
110
% Daily Value*
Total Fat
0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
25g
9%
Dietary Fiber 0g
0%
Total Sugars 24g
Includes – Added Sugars
Protein 1g
Vitamin D 0mcg
0%
Calcium 40mg
4%
Iron 0.5mg
2%
Potassium 440mg
10%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
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| Energy and macronutrients | ||
|---|---|---|
| Calories | 43 kcal | 106 kcal |
| Protein | 0.5 g | 1.2 g |
| Total Fat | 0.2 g | 0.494 g |
| Total Carbohydrate | 10 g | 25 g |
| Dietary Fiber | 0.2 g | 0.494 g |
| Total Sugars | 9.9 g | 24 g |
| Fats and cholesterol | ||
| Saturated Fat | 0.024 g | 0.059 g |
| Monounsaturated Fat | 0.036 g | 0.089 g |
| Polyunsaturated Fat | 0.04 g | 0.099 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 0 mg | 0 mg |
| Vitamins | ||
| Vitamin A | 13 mcg | 32 mcg |
| Vitamin C | 31 mg | 77 mg |
| Vitamin D | 0 mcg | 0 mcg |
| Vitamin E | 0.13 mg | 0.321 mg |
| Vitamin K | 0 mcg | 0 mcg |
| Thiamin (B1) | 0.06 mg | 0.148 mg |
| Riboflavin (B2) | 0.02 mg | 0.049 mg |
| Niacin (B3) | 0.1 mg | 0.247 mg |
| Vitamin B6 | 0.042 mg | 0.104 mg |
| Folate | 5 mcg | 12 mcg |
| Vitamin B12 | 0 mcg | 0 mcg |
| Choline | 6.2 mg | 15 mg |
| Minerals | ||
| Calcium | 18 mg | 44 mg |
| Iron | 0.2 mg | 0.494 mg |
| Magnesium | 8 mg | 20 mg |
| Phosphorus | 14 mg | 35 mg |
| Potassium | 178 mg | 440 mg |
| Sodium | 1 mg | 2.5 mg |
| Zinc | 0.03 mg | 0.074 mg |
| Copper | 0.025 mg | 0.062 mg |
| Manganese | 0.037 mg | 0.091 mg |
| Selenium | 0.1 mcg | 0.247 mcg |
| Other | ||
| Caffeine | 0 mg | 0 mg |
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- This food is only in SR Legacy, USDA's final Standard Reference release (2018). The values are USDA's published reference values, but they're no longer updated.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| SR Legacy | 169925 | Apr 1, 2019 | Primary source |
Citations
USDA FoodData Central – SR Legacy (Standard Reference, final 2018 release)
U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Legacy Release (SR Legacy), via FoodData Central. "Tangerine juice, raw," FDC ID 169925, published April 1, 2019.
https://fdc.nal.usda.gov/food-details/169925/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 19, 2026
Wikimedia Commons
Photo by Barfooz (Brent Ramerth), via Wikimedia Commons, licensed under CC BY-SA 3.0.
https://commons.wikimedia.org/wiki/File:TangerineFruit.jpg
· License:
CC BY-SA 3.0
· Accessed September 19, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.