School Lunch, pizza, pepperoni topping, thin crust, whole grain, frozen, cooked

Category: Fast Foods

Per 1 piece 4"x6" (127 g)

323Calories

16 gProtein

40 gCarbs

11 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 1 piece 4"x6" (127 g)

Amount per serving

Calories 320

% Daily Value*

Total Fat 11g 14%

Saturated Fat 3.5g 18%

Trans Fat 0g

Cholesterol 30mg 10%

Sodium 630mg 27%

Total Carbohydrate 40g 14%

Dietary Fiber 5g 20%

Total Sugars 10g

Includes – Added Sugars

Protein 16g

Vitamin D 0mcg 0%

Calcium 260mg 20%

Iron 3.5mg 20%

Potassium 490mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

“–” means the source doesn't report that nutrient.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize


Energy and macronutrients
Calories	254 kcal	323 kcal
Protein	13 g	16 g
Total Fat	8.6 g	11 g
Total Carbohydrate	31 g	40 g
Dietary Fiber	4.3 g	5.5 g
Total Sugars	7.6 g	9.7 g
Fats and cholesterol
Saturated Fat	2.8 g	3.6 g
Monounsaturated Fat	2.1 g	2.7 g
Polyunsaturated Fat	2.2 g	2.8 g
Trans Fat	0.262 g	0.333 g
Cholesterol	24 mg	30 mg
Vitamins
Vitamin A	75 mcg	95 mcg
Vitamin C	0 mg	0 mg
Vitamin D	0 mcg	0 mcg
Vitamin E	0.8 mg	1 mg
Vitamin K	5.2 mcg	6.6 mcg
Thiamin (B1)	0.347 mg	0.441 mg
Riboflavin (B2)	0.337 mg	0.428 mg
Niacin (B3)	3.7 mg	4.7 mg
Vitamin B6	0.187 mg	0.237 mg
Folate	80 mcg	102 mcg
Vitamin B12	2.2 mcg	2.7 mcg
Choline	38 mg	48 mg
Minerals
Calcium	202 mg	257 mg
Iron	2.7 mg	3.5 mg
Magnesium	51 mg	65 mg
Phosphorus	316 mg	401 mg
Potassium	382 mg	485 mg
Sodium	495 mg	629 mg
Zinc	2.5 mg	3.2 mg
Copper	0.1 mg	0.127 mg
Manganese	0.335 mg	0.425 mg
Selenium	23 mcg	30 mcg
Other
Caffeine	0 mg	0 mg

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

This food is only in SR Legacy, USDA's final Standard Reference release (2018). The values are USDA's published reference values, but they're no longer updated.

Records used

Dataset	Record	Updated	Role
SR Legacy	170780	Apr 1, 2019	Primary source

Citations

USDA FoodData Central – SR Legacy (Standard Reference, final 2018 release)

U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Legacy Release (SR Legacy), via FoodData Central. "School Lunch, pizza, pepperoni topping, thin crust, whole grain, frozen, cooked," FDC ID 170780, published April 1, 2019.

https://fdc.nal.usda.gov/food-details/170780/nutrients · License: Public domain (CC0 1.0) · Accessed September 19, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.