Photo: PaleoNeolitic · CC BY 4.0
Shows the food in general, not a specific product.
SR Legacy
Mollusks, whelk, unspecified, raw
- Scientific name
- Buccinidae
- Category
- Finfish and Shellfish Products
Per 3 oz (85 g)
116Calories
20 gProtein
6.6 gCarbs
0.34 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Serving size
3 oz (85 g)
Amount per serving
Calories
120
% Daily Value*
Total Fat
0g
0%
Saturated Fat 0g
0%
Trans Fat –
Cholesterol
55mg
18%
Sodium
180mg
8%
Total Carbohydrate
7g
2%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes – Added Sugars
Protein 20g
Vitamin D 0mcg
0%
Calcium 50mg
4%
Iron 4.3mg
25%
Potassium 290mg
6%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
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| Energy and macronutrients | ||
|---|---|---|
| Calories | 137 kcal | 116 kcal |
| Protein | 24 g | 20 g |
| Total Fat | 0.4 g | 0.34 g |
| Total Carbohydrate | 7.8 g | 6.6 g |
| Dietary Fiber | 0 g | 0 g |
| Total Sugars | 0 g | 0 g |
| Fats and cholesterol | ||
| Saturated Fat | 0.031 g | 0.026 g |
| Monounsaturated Fat | 0.028 g | 0.024 g |
| Polyunsaturated Fat | 0.023 g | 0.02 g |
| Cholesterol | 65 mg | 55 mg |
| Vitamins | ||
| Vitamin A | 26 mcg | 22 mcg |
| Vitamin C | 4 mg | 3.4 mg |
| Vitamin D | 0 mcg | 0 mcg |
| Vitamin E | 0.13 mg | 0.111 mg |
| Vitamin K | 0.1 mcg | 0.085 mcg |
| Thiamin (B1) | 0.026 mg | 0.022 mg |
| Riboflavin (B2) | 0.107 mg | 0.091 mg |
| Niacin (B3) | 1.1 mg | 0.893 mg |
| Vitamin B6 | 0.342 mg | 0.291 mg |
| Folate | 6 mcg | 5.1 mcg |
| Vitamin B12 | 9.1 mcg | 7.7 mcg |
| Choline | 65 mg | 55 mg |
| Minerals | ||
| Calcium | 57 mg | 48 mg |
| Iron | 5 mg | 4.3 mg |
| Magnesium | 86 mg | 73 mg |
| Phosphorus | 141 mg | 120 mg |
| Potassium | 347 mg | 295 mg |
| Sodium | 206 mg | 175 mg |
| Zinc | 1.6 mg | 1.4 mg |
| Copper | 1 mg | 0.876 mg |
| Manganese | 0.447 mg | 0.38 mg |
| Selenium | 45 mcg | 38 mcg |
| Other | ||
| Caffeine | 0 mg | 0 mg |
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- This food is only in SR Legacy, USDA's final Standard Reference release (2018). The values are USDA's published reference values, but they're no longer updated.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| SR Legacy | 171983 | Apr 1, 2019 | Primary source |
Citations
USDA FoodData Central – SR Legacy (Standard Reference, final 2018 release)
U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Legacy Release (SR Legacy), via FoodData Central. "Mollusks, whelk, unspecified, raw," FDC ID 171983, published April 1, 2019.
https://fdc.nal.usda.gov/food-details/171983/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 19, 2026
Wikimedia Commons
Photo by PaleoNeolitic, via Wikimedia Commons, licensed under CC BY 4.0.
https://commons.wikimedia.org/wiki/File:Mollusca_Diversity.png
· License:
CC BY 4.0
· Accessed September 19, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.