Photo: Wikimedia Commons contributor · CC BY-SA 2.0
Shows the food in general, not a specific product.
SR Legacy
Yogurt, fruit, lowfat, with low calorie sweetener, fortified with vitamin D
- Category
- Dairy and Egg Products
Per 1 container (6 oz) (170 g)
178Calories
8.3 gProtein
32 gCarbs
2.4 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Serving size
1 container (6 oz) (170 g)
Amount per serving
Calories
180
% Daily Value*
Total Fat
2.5g
3%
Saturated Fat 1.5g
8%
Trans Fat –
Cholesterol
10mg
3%
Sodium
100mg
4%
Total Carbohydrate
32g
11%
Dietary Fiber 0g
0%
Total Sugars 5g
Includes – Added Sugars
Protein 8g
Vitamin D 2.2mcg
10%
Calcium 260mg
20%
Iron 0.1mg
0%
Potassium 330mg
8%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
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| Energy and macronutrients | ||
|---|---|---|
| Calories | 105 kcal | 179 kcal |
| Protein | 4.9 g | 8.3 g |
| Total Fat | 1.4 g | 2.4 g |
| Total Carbohydrate | 19 g | 32 g |
| Dietary Fiber | 0 g | 0 g |
| Total Sugars | 2.9 g | 4.9 g |
| Fats and cholesterol | ||
| Saturated Fat | 0.909 g | 1.5 g |
| Monounsaturated Fat | 0.387 g | 0.658 g |
| Polyunsaturated Fat | 0.04 g | 0.068 g |
| Cholesterol | 6 mg | 10 mg |
| Vitamins | ||
| Vitamin A | 131 mcg | 223 mcg |
| Vitamin C | 0.7 mg | 1.2 mg |
| Vitamin D | 1.3 mcg | 2.2 mcg |
| Vitamin E | 0.06 mg | 0.102 mg |
| Vitamin K | 1.2 mcg | 2 mcg |
| Thiamin (B1) | 0.041 mg | 0.07 mg |
| Riboflavin (B2) | 0.18 mg | 0.306 mg |
| Niacin (B3) | 0.105 mg | 0.179 mg |
| Vitamin B6 | 0.045 mg | 0.077 mg |
| Folate | 10 mcg | 17 mcg |
| Vitamin B12 | 0.52 mcg | 0.884 mcg |
| Choline | 15 mg | 26 mg |
| Minerals | ||
| Calcium | 152 mg | 258 mg |
| Iron | 0.07 mg | 0.119 mg |
| Magnesium | 16 mg | 27 mg |
| Phosphorus | 133 mg | 226 mg |
| Potassium | 194 mg | 330 mg |
| Sodium | 58 mg | 99 mg |
| Zinc | 0.82 mg | 1.4 mg |
| Copper | 0.08 mg | 0.136 mg |
| Manganese | 0.065 mg | 0.111 mg |
| Selenium | 3.1 mcg | 5.3 mcg |
| Other | ||
| Caffeine | 0 mg | 0 mg |
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- This food is only in SR Legacy, USDA's final Standard Reference release (2018). The values are USDA's published reference values, but they're no longer updated.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| SR Legacy | 172218 | Apr 1, 2019 | Primary source |
Citations
USDA FoodData Central – SR Legacy (Standard Reference, final 2018 release)
U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Legacy Release (SR Legacy), via FoodData Central. "Yogurt, fruit, lowfat, with low calorie sweetener, fortified with vitamin D," FDC ID 172218, published April 1, 2019.
https://fdc.nal.usda.gov/food-details/172218/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 19, 2026
Wikimedia Commons
Photo by Wikimedia Commons contributor, via Wikimedia Commons, licensed under CC BY-SA 2.0.
https://commons.wikimedia.org/wiki/File:French_fry_frozen_yoghurt.jpg
· License:
CC BY-SA 2.0
· Accessed September 19, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.