Photo: Calapito · Public domain
Shows the food in general, not a specific product.
SR Legacy
Lupins, mature seeds, cooked, boiled, without salt
- Category
- Legumes and Legume Products
Per 1 cup (166 g)
198Calories
26 gProtein
16 gCarbs
4.8 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Serving size
1 cup (166 g)
Amount per serving
Calories
200
% Daily Value*
Total Fat
5g
6%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol
0mg
0%
Sodium
5mg
0%
Total Carbohydrate
16g
6%
Dietary Fiber 5g
17%
Total Sugars –
Includes – Added Sugars
Protein 26g
Vitamin D 0mcg
0%
Calcium 80mg
6%
Iron 2mg
10%
Potassium 410mg
8%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
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| Energy and macronutrients | ||
|---|---|---|
| Calories | 119 kcal | 198 kcal |
| Protein | 16 g | 26 g |
| Total Fat | 2.9 g | 4.8 g |
| Total Carbohydrate | 9.9 g | 16 g |
| Dietary Fiber | 2.8 g | 4.6 g |
| Fats and cholesterol | ||
| Saturated Fat | 0.346 g | 0.574 g |
| Monounsaturated Fat | 1.2 g | 2 g |
| Polyunsaturated Fat | 0.73 g | 1.2 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 0 mg | 0 mg |
| Vitamins | ||
| Vitamin A | 0 mcg | 0 mcg |
| Vitamin C | 1.1 mg | 1.8 mg |
| Vitamin D | 0 mcg | 0 mcg |
| Thiamin (B1) | 0.134 mg | 0.222 mg |
| Riboflavin (B2) | 0.053 mg | 0.088 mg |
| Niacin (B3) | 0.495 mg | 0.822 mg |
| Vitamin B6 | 0.009 mg | 0.015 mg |
| Folate | 59 mcg | 98 mcg |
| Vitamin B12 | 0 mcg | 0 mcg |
| Minerals | ||
| Calcium | 51 mg | 85 mg |
| Iron | 1.2 mg | 2 mg |
| Magnesium | 54 mg | 90 mg |
| Phosphorus | 128 mg | 212 mg |
| Potassium | 245 mg | 407 mg |
| Sodium | 4 mg | 6.6 mg |
| Zinc | 1.4 mg | 2.3 mg |
| Copper | 0.231 mg | 0.383 mg |
| Manganese | 0.676 mg | 1.1 mg |
| Selenium | 2.6 mcg | 4.3 mcg |
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- This food is only in SR Legacy, USDA's final Standard Reference release (2018). The values are USDA's published reference values, but they're no longer updated.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| SR Legacy | 172424 | Apr 1, 2019 | Primary source |
Citations
USDA FoodData Central – SR Legacy (Standard Reference, final 2018 release)
U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Legacy Release (SR Legacy), via FoodData Central. "Lupins, mature seeds, cooked, boiled, without salt," FDC ID 172424, published April 1, 2019.
https://fdc.nal.usda.gov/food-details/172424/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 19, 2026
Wikimedia Commons
Photo by Calapito, via Wikimedia Commons, licensed under Public domain.
https://commons.wikimedia.org/wiki/File:Lupinus_albus.JPG
· License:
Public domain · Accessed September 19, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.