Photo: Lombroso · CC BY-SA 3.0
Shows the food in general, not a specific product.
SR Legacy
Tofu, dried-frozen (koyadofu)
- Category
- Legumes and Legume Products
Per 1 piece (17 g)
81Calories
8.9 gProtein
1.7 gCarbs
5.2 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Serving size
1 piece (17 g)
Amount per serving
Calories
80
% Daily Value*
Total Fat
5g
7%
Saturated Fat 0.5g
4%
Trans Fat 0g
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
2g
1%
Dietary Fiber 1g
4%
Total Sugars –
Includes – Added Sugars
Protein 9g
Vitamin D 0mcg
0%
Calcium 60mg
4%
Iron 1.7mg
10%
Potassium 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
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| Energy and macronutrients | ||
|---|---|---|
| Calories | 477 kcal | 81 kcal |
| Protein | 52 g | 8.9 g |
| Total Fat | 30 g | 5.2 g |
| Total Carbohydrate | 10 g | 1.7 g |
| Dietary Fiber | 7.2 g | 1.2 g |
| Fats and cholesterol | ||
| Saturated Fat | 4.4 g | 0.746 g |
| Monounsaturated Fat | 6.7 g | 1.1 g |
| Polyunsaturated Fat | 17 g | 2.9 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 0 mg | 0 mg |
| Vitamins | ||
| Vitamin A | 26 mcg | 4.4 mcg |
| Vitamin C | 0.7 mg | 0.119 mg |
| Vitamin D | 0 mcg | 0 mcg |
| Thiamin (B1) | 0.494 mg | 0.084 mg |
| Riboflavin (B2) | 0.317 mg | 0.054 mg |
| Niacin (B3) | 1.2 mg | 0.202 mg |
| Vitamin B6 | 0.286 mg | 0.049 mg |
| Folate | 92 mcg | 16 mcg |
| Vitamin B12 | 0 mcg | 0 mcg |
| Minerals | ||
| Calcium | 364 mg | 62 mg |
| Iron | 9.7 mg | 1.7 mg |
| Magnesium | 59 mg | 10 mg |
| Phosphorus | 483 mg | 82 mg |
| Potassium | 20 mg | 3.4 mg |
| Sodium | 6 mg | 1 mg |
| Zinc | 4.9 mg | 0.833 mg |
| Copper | 1.2 mg | 0.2 mg |
| Manganese | 3.7 mg | 0.627 mg |
| Selenium | 54 mcg | 9.2 mcg |
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- This food is only in SR Legacy, USDA's final Standard Reference release (2018). The values are USDA's published reference values, but they're no longer updated.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| SR Legacy | 172450 | Apr 1, 2019 | Primary source |
Citations
USDA FoodData Central – SR Legacy (Standard Reference, final 2018 release)
U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Legacy Release (SR Legacy), via FoodData Central. "Tofu, dried-frozen (koyadofu)," FDC ID 172450, published April 1, 2019.
https://fdc.nal.usda.gov/food-details/172450/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 19, 2026
Wikimedia Commons
Photo by Lombroso, via Wikimedia Commons, licensed under CC BY-SA 3.0.
https://commons.wikimedia.org/wiki/File:Koya-dofu_(2012.07.31).jpg
· License:
CC BY-SA 3.0
· Accessed September 19, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.