Representative photo: Shredded wheat
Photo: Nick Saltmarsh from London, UK · CC BY 2.0
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SR Legacy

Cereals ready-to-eat, wheat, puffed, fortified

Category
Breakfast Cereals
Per 0.5 oz (14.2 g)
52Calories
2.1 gProtein
11 gCarbs
0.17 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 0.5 oz (14.2 g)
Amount per serving
Calories 50
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat –
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 11g 4%
Dietary Fiber Less than 1g 2%
Total Sugars –
Includes – Added Sugars
Protein 2g
Vitamin D –
Calcium 0mg 0%
Iron 4.5mg 25%
Potassium 50mg 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 364 kcal 52 kcal
Protein 15 g 2.1 g
Total Fat 1.2 g 0.17 g
Total Carbohydrate 80 g 11 g
Dietary Fiber 4.4 g 0.625 g
Fats and cholesterol
Saturated Fat 0.2 g 0.028 g
Cholesterol 0 mg 0 mg
Vitamins
Vitamin A 0 mcg 0 mcg
Vitamin C 0 mg 0 mg
Thiamin (B1) 2.6 mg 0.369 mg
Riboflavin (B2) 1.8 mg 0.256 mg
Niacin (B3) 35 mg 5 mg
Vitamin B6 0.17 mg 0.024 mg
Folate 32 mcg 4.5 mcg
Vitamin B12 0 mcg 0 mcg
Minerals
Calcium 28 mg 4 mg
Iron 32 mg 4.5 mg
Magnesium 145 mg 21 mg
Phosphorus 355 mg 50 mg
Potassium 348 mg 49 mg
Sodium 4 mg 0.568 mg
Zinc 2.4 mg 0.335 mg
Copper 0.409 mg 0.058 mg
Manganese 1.8 mg 0.249 mg
Selenium 123 mcg 17 mcg

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • This food is only in SR Legacy, USDA's final Standard Reference release (2018). The values are USDA's published reference values, but they're no longer updated.

Records used

Dataset Record Updated Role
SR Legacy 173913 Apr 1, 2019 Primary source

Citations

USDA FoodData Central – SR Legacy (Standard Reference, final 2018 release)
U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Legacy Release (SR Legacy), via FoodData Central. "Cereals ready-to-eat, wheat, puffed, fortified," FDC ID 173913, published April 1, 2019.
Wikimedia Commons
Photo by Nick Saltmarsh from London, UK, via Wikimedia Commons, licensed under CC BY 2.0.

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.