Representative photo: Black-eyed pea
Photo: Jud McCranie · CC BY-SA 4.0
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Foundation Foods

Blackeye pea, dry

Category
Legumes and Legume Products
Per Reference amount (RACC) (35 g)
121Calories
7.4 gProtein
22 gCarbs
0.847 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size Reference amount (RACC) (35 g)
Amount per serving
Calories 120
% Daily Value*
Total Fat 1g 1%
Saturated Fat –
Trans Fat –
Cholesterol
Sodium 0mg 0%
Total Carbohydrate 22g 8%
Dietary Fiber –
Total Sugars –
Includes – Added Sugars
Protein 7g
Vitamin D –
Calcium 20mg 0%
Iron 2.1mg 10%
Potassium 440mg 10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 346 kcal 121 kcal
Protein 21 g 7.4 g
Total Fat 2.4 g 0.847 g
Total Carbohydrate 62 g 22 g
Minerals
Calcium 71 mg 25 mg
Iron 5.9 mg 2.1 mg
Magnesium 184 mg 64 mg
Phosphorus 428 mg 150 mg
Potassium 1,243 mg 435 mg
Sodium 3.5 mg 1.2 mg
Zinc 3.7 mg 1.3 mg
Copper 0.936 mg 0.328 mg
Manganese 1.3 mg 0.451 mg

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • Values come from USDA Foundation Foods, which USDA updates with new laboratory analyses.
  • Calories use USDA's Atwater energy value because Foundation Foods doesn't publish the older calorie figure.

Records used

Dataset Record Updated Role
Foundation Foods 2644284 Oct 26, 2023 Primary source

Citations

USDA FoodData Central – Foundation Foods
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Foundation Foods. "Blackeye pea, dry," FDC ID 2644284, published October 26, 2023.
Wikimedia Commons
Photo by Jud McCranie, via Wikimedia Commons, licensed under CC BY-SA 4.0.

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.