Representative photo: Wild rice pancake
Photo: Paul2520 · CC BY 4.0
Shows the food in general, not a specific product.
Foundation Foods + SR Legacy

Wild rice, dry, raw

Category
Cereal Grains and Pasta
Per Reference amount (RACC) (45 g)
161Calories
5.8 gProtein
34 gCarbs
0.767 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size Reference amount (RACC) (45 g)
Amount per serving
Calories 160
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat –
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 34g 12%
Dietary Fiber 2g 7%
Total Sugars 1g
Includes – Added Sugars
Protein 6g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.7mg 4%
Potassium 135mg 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient. † From SR Legacy, because the primary source doesn't report it.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 359 kcal 161 kcal
Protein 13 g 5.8 g
Total Fat 1.7 g 0.767 g
Total Carbohydrate 76 g 34 g
Dietary Fiber 4.3 g 1.9 g
Total Sugars 2.5 g 1.1 g
Fats and cholesterol
Saturated Fat 0.156 g 0.07 g
Monounsaturated Fat 0.159 g 0.072 g
Polyunsaturated Fat 0.676 g 0.304 g
Cholesterol 0 mg 0 mg
Vitamins
Vitamin A 1 mcg 0.45 mcg
Vitamin C 0 mg 0 mg
Vitamin D 0 mcg 0 mcg
Vitamin E 0.82 mg 0.369 mg
Vitamin K 1.9 mcg 0.855 mcg
Thiamin (B1) 0.339 mg 0.152 mg
Riboflavin (B2) 0.262 mg 0.118 mg
Niacin (B3) 6.9 mg 3.1 mg
Vitamin B6 0.393 mg 0.177 mg
Folate 95 mcg 43 mcg
Vitamin B12 0 mcg 0 mcg
Choline 35 mg 16 mg
Minerals
Calcium 8 mg 3.6 mg
Iron 1.5 mg 0.689 mg
Magnesium 109 mg 49 mg
Phosphorus 355 mg 160 mg
Potassium 299 mg 134 mg
Sodium 1 mg 0.456 mg
Zinc 5.8 mg 2.6 mg
Copper 0.487 mg 0.219 mg
Manganese 1.3 mg 0.592 mg
Selenium 2.8 mcg 1.3 mcg
Other
Caffeine 0 mg 0 mg

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Foundation Foods record replaces the SR Legacy entry for this food (NDB 20088). SR Legacy stopped being updated in 2018, so it's used only for nutrients Foundation Foods doesn't report.
  • Filled from SR Legacy: Saturated Fat, Monounsaturated Fat, Polyunsaturated Fat, Cholesterol, Total Sugars, Vitamin D, Vitamin A, Vitamin C, Vitamin E, Vitamin K, Riboflavin (B2), Folate, Vitamin B12, Choline, Selenium, Caffeine.
  • Calories use USDA's Atwater energy value because Foundation Foods doesn't publish the older calorie figure.

Where the sources disagree

Nutrient Shown here (Foundation Foods) Other source
Protein 13 g per 100 g 15 g per 100 g (SR Legacy (2018))

Records used

Dataset Record Updated Role
Foundation Foods 2710821 Oct 31, 2024 Primary source
SR Legacy 169726 Apr 1, 2019 Fills nutrients the primary source doesn't report

Citations

USDA FoodData Central – Foundation Foods
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Foundation Foods. "Wild rice, dry, raw," FDC ID 2710821, published October 31, 2024.
USDA FoodData Central – SR Legacy (Standard Reference, final 2018 release)
U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Legacy Release (SR Legacy), via FoodData Central. "Wild rice, raw," FDC ID 169726, published April 1, 2019.
Wikimedia Commons
Photo by Paul2520, via Wikimedia Commons, licensed under CC BY 4.0.

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.