Open Food Facts

Greek yogurt

Barcode: 0000967320340
Sold in: United States

Per 19.0g

38Calories

0.95 gProtein

3.6 gCarbs

3.2 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 19.0g

Amount per serving

Calories 40

% Daily Value*

Total Fat 3g 4%

Saturated Fat –

Trans Fat –

Cholesterol –

Sodium –

Total Carbohydrate 4g 1%

Dietary Fiber –

Total Sugars 3g

Includes – Added Sugars

Protein Less than 1g

Vitamin D –

Calcium –

Iron –

Potassium –

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

“–” means the source doesn't report that nutrient.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize


Energy and macronutrients
Calories	200 kcal	38 kcal
Protein	5 g	0.95 g
Total Fat	17 g	3.2 g
Total Carbohydrate	19 g	3.6 g
Total Sugars	16 g	3 g

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset	Record	Updated	Role
Open Food Facts	0000967320340	Mar 16, 2023	Primary source

Citations

Open Food Facts

Open Food Facts contributors. "Greek yogurt," barcode 0000967320340, last edited March 16, 2023. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.

https://world.openfoodfacts.org/product/0000967320340 · License: ODbL 1.0 · Accessed September 23, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.