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Open Food Facts
Nutri-Score A
Greek nonfat yogurt, plain
- Category
- Yogurts
- Barcode
- 0007789025605
- Sold in
- United States
Per 0.75 cup (170 g)
100Calories
17 gProtein
7 gCarbs
0 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Serving size
0.75 cup (170 g)
Amount per serving
Calories
100
% Daily Value*
Total Fat
0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol
10mg
3%
Sodium
75mg
3%
Total Carbohydrate
7g
3%
Dietary Fiber 0g
0%
Total Sugars 5g
Includes 0g Added Sugars
0%
Protein 17g
Vitamin D –
Calcium 170mg
15%
Iron 0mg
0%
Potassium 230mg
4%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
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| Energy and macronutrients | ||
|---|---|---|
| Calories | 59 kcal | 100 kcal |
| Protein | 10 g | 17 g |
| Total Fat | 0 g | 0 g |
| Total Carbohydrate | 4.1 g | 7 g |
| Dietary Fiber | 0 g | 0 g |
| Total Sugars | 2.9 g | 5 g |
| Added Sugars | 0 g | 0 g |
| Fats and cholesterol | ||
| Saturated Fat | 0 g | 0 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 6 mg | 10 mg |
| Minerals | ||
| Calcium | 100 mg | 170 mg |
| Iron | 0 mg | 0 mg |
| Potassium | 135 mg | 230 mg |
| Sodium | 44 mg | 75 mg |
Ingredients
Cultured pasteurized grade a nonfat milk.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| Open Food Facts | 0007789025605 | Feb 26, 2026 | Primary source |
Citations
Open Food Facts
Open Food Facts contributors. "Greek nonfat yogurt, plain," barcode 0007789025605, last edited February 26, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0007789025605
· License:
ODbL 1.0
· Accessed September 22, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.