Basil & Sundried Tomato Greek Yogurt Dressing
- Category
- Salad Dressing & Mayonnaise
- Barcode
- 0011110183194
- Sold in
- United States
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 310 kcal | 90 kcal |
| Protein | 0 g | 0 g |
| Total Fat | 35 g | 10 g |
| Total Carbohydrate | 3.5 g | 1 g |
| Dietary Fiber | 0.9 g | 0.261 g |
| Total Sugars | 3.5 g | 1 g |
| Fats and cholesterol | ||
| Saturated Fat | 5.2 g | 1.5 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 34 mg | 9.9 mg |
| Vitamins | ||
| Vitamin A | 0 mcg | 0 mcg |
| Vitamin C | 0 mg | 0 mg |
| Minerals | ||
| Calcium | 0 mg | 0 mg |
| Iron | 0 mg | 0 mg |
| Sodium | 1,000 mg | 290 mg |
Ingredients
Water, organic soybean oil, organic greek yogurt (organic cultured pasteurized nonfat milk), organic distilled vinegar, organic egg yolks, organic sugar, sea salt, contains less than 2% of: organic basil, organic sundried tomatoes, organic onion powder, organic garlic, salt, organic lemon juice concentrate, organic spices, organic rosemary oleoresin, organic olive oil, xanthan gum.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- Filled from Open Food Facts: Vitamin A.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2106086 | Oct 28, 2021 | Primary source for the U.S. label |
| Open Food Facts | 0011110183194 | Apr 23, 2020 | Photos, non-U.S. label, and missing nutrients |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.