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USDA Branded
+ Open Food Facts
Nutri-Score A
NOVA 4
Spartan
Greek Vanilla Nonfat Yogurt
- Category
- Yogurt
- Barcode
- 0011213025698
- Sold in
- United States
Per 1 cup (227 g)
170Calories
20 gProtein
23 gCarbs
0 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Serving size
1 cup (227 g)
Amount per serving
Calories
170
% Daily Value*
Total Fat
0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol
15mg
5%
Sodium
80mg
3%
Total Carbohydrate
23g
8%
Dietary Fiber Less than 1g
3%
Total Sugars 22g
Includes – Added Sugars
Protein 20g
Vitamin D –
Calcium 250mg
20%
Iron 0mg
0%
Potassium 370mg
8%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
† From Open Food Facts, because the primary source doesn't report it.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
Personalize
| Energy and macronutrients | ||
|---|---|---|
| Calories | 75 kcal | 170 kcal |
| Protein | 8.8 g | 20 g |
| Total Fat | 0 g | 0 g |
| Total Carbohydrate | 10 g | 23 g |
| Dietary Fiber | 0.4 g | 0.908 g |
| Total Sugars | 9.7 g | 22 g |
| Fats and cholesterol | ||
| Saturated Fat | 0 g | 0 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 7 mg | 16 mg |
| Vitamins | ||
| Vitamin A | 0 mcg | 0 mcg |
| Vitamin C | 0 mg | 0 mg |
| Minerals | ||
| Calcium | 110 mg | 250 mg |
| Iron | 0 mg | 0 mg |
| Potassium | 163 mg | 370 mg |
| Sodium | 35 mg | 79 mg |
Ingredients
Cultured pasteurized skim milk, sugar, vanilla extract, pectin, locust bean gum. contains five live active cultures including s. thermophilus, l. bulgaricus, l. acidophilus, bifidus, and l casei.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- Filled from Open Food Facts: Vitamin A.
Where the sources disagree
| Nutrient | Shown here (USDA Branded) | Other source |
|---|---|---|
| Calories | 75 kcal per 100 g | 33 kcal per 100 g (Open Food Facts) |
| Total Carbohydrate | 10 g per 100 g | 4.5 g per 100 g (Open Food Facts) |
| Total Sugars | 9.7 g per 100 g | 4.3 g per 100 g (Open Food Facts) |
| Protein | 8.8 g per 100 g | 3.9 g per 100 g (Open Food Facts) |
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 1864156 | Jul 29, 2021 | Primary source for the U.S. label |
| Open Food Facts | 0011213025698 | Feb 22, 2025 | Photos, non-U.S. label, and missing nutrients |
Citations
USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Greek Vanilla Nonfat Yogurt," FDC ID 1864156, published July 29, 2021. Label data provided by McIlhenny Company via LI.
https://fdc.nal.usda.gov/food-details/1864156/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 19, 2026
Open Food Facts
Open Food Facts contributors. "Greek Vanilla Nonfat Yogurt," barcode 0011213025698, last edited February 22, 2025. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0011213025698
· License:
ODbL 1.0
· Accessed September 19, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.