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USDA Branded
+ Open Food Facts
Nutri-Score A
NOVA 4
Zoi
Plain Greek Nonfat Yogurt, Plain
- Category
- Yogurt
- Barcode
- 0011384206438
- Sold in
- United States
Per 1 CONTAINER (170 g)
100Calories
11 gProtein
13 gCarbs
0 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Serving size
1 CONTAINER (170 g)
Amount per serving
Calories
100
% Daily Value*
Total Fat
0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol
5mg
2%
Sodium
125mg
5%
Total Carbohydrate
13g
5%
Dietary Fiber 0g
0%
Total Sugars 8g
Includes – Added Sugars
Protein 11g
Vitamin D 2mcg
10%
Calcium 350mg
25%
Iron 0mg
0%
Potassium –
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
† From Open Food Facts, because the primary source doesn't report it.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
Personalize
| Energy and macronutrients | ||
|---|---|---|
| Calories | 59 kcal | 100 kcal |
| Protein | 6.5 g | 11 g |
| Total Fat | 0 g | 0 g |
| Total Carbohydrate | 7.7 g | 13 g |
| Dietary Fiber | 0 g | 0 g |
| Total Sugars | 4.7 g | 8 g |
| Fats and cholesterol | ||
| Saturated Fat | 0 g | 0 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 3 mg | 5.1 mg |
| Vitamins | ||
| Vitamin A | 0 mcg | 0 mcg |
| Vitamin C | 1.4 mg | 2.4 mg |
| Vitamin D | 1.2 mcg | 2 mcg |
| Minerals | ||
| Calcium | 206 mg | 350 mg |
| Iron | 0 mg | 0 mg |
| Sodium | 74 mg | 126 mg |
Ingredients
Cultured pasteurized grade a nonfat milk, maltodextrin, milk protein concentrate, vitamin a palmitate, vitamin d3, and live active cultures (s. thermophilus, l. bulgaricus, l. acidophilus, bifido, lactis, l. rhamnosus, l. casei).
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- Filled from Open Food Facts: Vitamin A.
Where the sources disagree
| Nutrient | Shown here (USDA Branded) | Other source |
|---|---|---|
| Calories | 59 kcal per 100 g | 33 kcal per 100 g (Open Food Facts) |
| Total Carbohydrate | 7.7 g per 100 g | 4.5 g per 100 g (Open Food Facts) |
| Protein | 6.5 g per 100 g | 3.8 g per 100 g (Open Food Facts) |
| Sodium | 74 mg per 100 g | 0 mg per 100 g (Open Food Facts) |
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2209816 | Jan 6, 2022 | Primary source for the U.S. label |
| Open Food Facts | 0011384206438 | Feb 22, 2025 | Photos, non-U.S. label, and missing nutrients |
Citations
USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Plain Greek Nonfat Yogurt, Plain," FDC ID 2209816, published January 6, 2022. Label data provided by Auburn Dairy Products Inc. via LI.
https://fdc.nal.usda.gov/food-details/2209816/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 19, 2026
Open Food Facts
Open Food Facts contributors. "Nonfat Plain Greek Yogurt," barcode 0011384206438, last edited February 22, 2025. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0011384206438
· License:
ODbL 1.0
· Accessed September 19, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.