Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
Cheerios Protein Cookies 'N Cream Breakfast Cereal Family Size
- Category
- Processed Cereal Products
- Barcode
- 0016000229976
- Sold in
- United States, US
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 405 kcal | 150 kcal |
| Protein | 22 g | 8 g |
| Total Fat | 6.8 g | 2.5 g |
| Total Carbohydrate | 65 g | 24 g |
| Dietary Fiber | 5.4 g | 2 g |
| Total Sugars | 30 g | 11 g |
| Added Sugars | 30 g | 11 g |
| Fats and cholesterol | ||
| Saturated Fat | 0 g | 0 g |
| Monounsaturated Fat | 2.7 g | 0.999 g |
| Polyunsaturated Fat | 1.4 g | 0.5 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 0 mg | 0 mg |
| Vitamins | ||
| Vitamin A | 243 mcg | 90 mcg |
| Vitamin C | 24 mg | 9 mg |
| Vitamin D | 11 mcg | 4.1 mcg |
| Vitamin E | 0 mg | 0 mg |
| Vitamin K | 0 mcg | 0 mcg |
| Thiamin (B1) | 1 mg | 0.37 mg |
| Riboflavin (B2) | 0.27 mg | 0.1 mg |
| Niacin (B3) | 4.3 mg | 1.6 mg |
| Vitamin B6 | 0.811 mg | 0.3 mg |
| Folate | 216 mcg | 80 mcg |
| Vitamin B12 | 1.4 mcg | 0.5 mcg |
| Choline | 0 mg | 0 mg |
| Minerals | ||
| Calcium | 351 mg | 130 mg |
| Iron | 9.7 mg | 3.6 mg |
| Magnesium | 108 mg | 40 mg |
| Phosphorus | 486 mg | 180 mg |
| Potassium | 324 mg | 120 mg |
| Sodium | 568 mg | 210 mg |
| Zinc | 6 mg | 2.2 mg |
| Copper | 0.541 mg | 0.2 mg |
| Manganese | 1.9 mg | 0.7 mg |
| Selenium | 0 mcg | 0 mcg |
| Other | ||
| Caffeine | 0 mg | 0 mg |
Ingredients
Whole Grain Oats, Sugar, Pea Protein, Corn Starch, Corn Syrup, Canola and/or Sunflower Oil, Salt, Caramel Color, Tripotassium Phosphate, Natural Flavor. Vitamin E (mixed tocopherols) Added to Preserve Freshness.Vitamins and Minerals: Calcium Carbonate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- Filled from Open Food Facts: Vitamin E, Vitamin K, Choline, Magnesium, Selenium, Copper, Manganese, Caffeine.
Where the sources disagree
| Nutrient | Shown here (USDA Branded) | Other source |
|---|---|---|
| Total Fat | 6.8 g per 100 g | 2.5 g per 100 g (Open Food Facts) |
| Total Carbohydrate | 65 g per 100 g | 24 g per 100 g (Open Food Facts) |
| Total Sugars | 30 g per 100 g | 11 g per 100 g (Open Food Facts) |
| Protein | 22 g per 100 g | 8 g per 100 g (Open Food Facts) |
| Sodium | 568 mg per 100 g | 210 mg per 100 g (Open Food Facts) |
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2745373 | Nov 20, 2025 | Primary source for the U.S. label |
| Open Food Facts | 0016000229976 | Jul 20, 2026 | Photos, non-U.S. label, and missing nutrients |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.