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USDA Branded + Open Food Facts NOVA 4

Better'n Peanut Butter

Banana

Category: Nut & Seed Butters
Barcode: 0016459200441
Sold in: United States, World

Per 2 Tbsp (32 g)

100Calories

4 gProtein

13 gCarbs

2 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

About 14 servings per container

Serving size 2 Tbsp (32 g)

Amount per serving

Calories 100

% Daily Value*

Total Fat 2g 3%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 190mg 8%

Total Carbohydrate 13g 5%

Dietary Fiber 2g 7%

Total Sugars 2g

Includes 2g Added Sugars^† 4%

Protein 4g

Vitamin D –

Calcium 40mg 4%

Iron 0.4mg 0%

Potassium 95mg^† 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

International nutrition declaration

In the EU/UK label format, as reported to Open Food Facts for United States, World. Uses kilojoules and salt instead of sodium.

Nutrition declaration
Typical values	Per 100 g	Per portion (32 g)	%RI* per portion
Energy	1,438 kJ / 344 kcal	460 kJ / 110 kcal	6%
Fat	6.2 g	2.0 g	3%
of which saturates	–	–
Carbohydrate	53 g	17 g	7%
of which sugars	19 g	6.0 g	7%
Fiber	6.2 g	2.0 g
Protein	12 g	4.0 g	8%
Salt	0.74 g	0.24 g	4%
*Reference intake of an average adult (8,400 kJ / 2,000 kcal).

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize


Energy and macronutrients
Calories	312 kcal	100 kcal
Protein	13 g	4 g
Total Fat	6.3 g	2 g
Total Carbohydrate	41 g	13 g
Dietary Fiber	6.2 g	2 g
Total Sugars	6.3 g	2 g
Added Sugars	6.3 g	2 g
Fats and cholesterol
Saturated Fat	0 g	0 g
Monounsaturated Fat	3.1 g	0.998 g
Polyunsaturated Fat	3.1 g	0.998 g
Trans Fat	0 g	0 g
Cholesterol	0 mg	0 mg
Vitamins
Vitamin C	15 mg	4.8 mg
Minerals
Calcium	125 mg	40 mg
Iron	1.1 mg	0.358 mg
Potassium	294 mg	94 mg
Sodium	594 mg	190 mg

Ingredients

Peanuts (as defatted peanut flour, peanut butter and natural peanut oils), pure water, tapioca syrup, rice syrup, vegetable glycerine, cane sugar, banana, natural colors and flavors, salt, calcium carbonate, lecithin, tocopherol (vitamin e), sodium ascorbate (vitamin c).

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
Filled from Open Food Facts: Added Sugars, Potassium.

Where the sources disagree

Nutrient	Shown here (USDA Branded)	Other source
Total Carbohydrate	41 g per 100 g	53 g per 100 g (Open Food Facts)
Total Sugars	6.3 g per 100 g	19 g per 100 g (Open Food Facts)
Sodium	594 mg per 100 g	297 mg per 100 g (Open Food Facts)

Records used

Dataset	Record	Updated	Role
USDA Branded	2012128	Oct 28, 2021	Primary source for the U.S. label
Open Food Facts	0016459200441	Oct 17, 2024	Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Banana," FDC ID 2012128, published October 28, 2021. Label data provided by Wonder Natural Foods Corp via LI.

https://fdc.nal.usda.gov/food-details/2012128/nutrients · License: Public domain (CC0 1.0) · Accessed September 19, 2026

Open Food Facts

Open Food Facts contributors. "Banana Peanut Butter Spread," barcode 0016459200441, last edited October 17, 2024. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.

https://world.openfoodfacts.org/product/0016459200441 · License: ODbL 1.0 · Accessed September 19, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.