USDA Branded + Open Food Facts Nutri-Score A NOVA 4
Big Y

Mango Fruit On The Bottom Greek Nonfat Yogurt, Mango

Category
Yogurt
Barcode
0018894303497
Sold in
United States
Per 1 CONTAINER (150 g)
130Calories
12 gProtein
21 gCarbs
0 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 1 CONTAINER (150 g)
Amount per serving
Calories 130
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol Less than 5mg 2%
Sodium 55mg 2%
Total Carbohydrate 21g 8%
Dietary Fiber 1g 4%
Total Sugars 19g
Includes 15g Added Sugars 30%
Protein 12g
Vitamin D 0mcg 0%
Calcium 140mg 10%
Iron 0mg 0%
Potassium 190mg 4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 87 kcal 131 kcal
Protein 8 g 12 g
Total Fat 0 g 0 g
Total Carbohydrate 14 g 21 g
Dietary Fiber 0.7 g 1.1 g
Total Sugars 13 g 19 g
Added Sugars 10 g 15 g
Fats and cholesterol
Saturated Fat 0 g 0 g
Trans Fat 0 g 0 g
Cholesterol 3 mg 4.5 mg
Vitamins
Vitamin A 0 mcg 0 mcg
Vitamin C 0 mg 0 mg
Vitamin D 0 mcg 0 mcg
Minerals
Calcium 93 mg 140 mg
Iron 0 mg 0 mg
Potassium 126 mg 189 mg
Sodium 37 mg 56 mg

Ingredients

Cultured pasteurized skim milk, sugar, mangoes, mango puree pectin, locust bean gum, natural flavors, vegetable juice concentrate (color), sodium citrate, calcium chloride, citric acid. contains five live active cultures including; s. thermophilus, l. bulgaricus, l. acidophilus, bifidus and l. casei.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
  • Filled from Open Food Facts: Vitamin A, Vitamin C.

Where the sources disagree

Nutrient Shown here (USDA Branded) Other source
Calories 87 kcal per 100 g 59 kcal per 100 g (Open Food Facts)
Total Carbohydrate 14 g per 100 g 9.3 g per 100 g (Open Food Facts)
Total Sugars 13 g per 100 g 8.9 g per 100 g (Open Food Facts)
Protein 8 g per 100 g 5.3 g per 100 g (Open Food Facts)

Records used

Dataset Record Updated Role
USDA Branded 2315203 May 23, 2022 Primary source for the U.S. label
Open Food Facts 0018894303497 Feb 23, 2025 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Mango Fruit On The Bottom Greek Nonfat Yogurt, Mango," FDC ID 2315203, published May 23, 2022. Label data provided by Big Y Foods, Inc. via LI.
Open Food Facts
Open Food Facts contributors. "Grade A Greek Non Fat Yogurt," barcode 0018894303497, last edited February 23, 2025. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0018894303497 · License: ODbL 1.0 · Accessed September 22, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.