Tyson Uncooked Chicken Breast Chunk Fritters
- Category
- Meat/Poultry/Other Animals - Prepared/Processed
- Barcode
- 0023700538666
- Sold in
- US
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 232 kcal | 260 kcal |
| Protein | 13 g | 15 g |
| Total Fat | 12 g | 13 g |
| Total Carbohydrate | 19 g | 21 g |
| Dietary Fiber | 0.9 g | 1 g |
| Total Sugars | 0 g | 0 g |
| Added Sugars | 0 g | 0 g |
| Fats and cholesterol | ||
| Saturated Fat | 2.2 g | 2.5 g |
| Monounsaturated Fat | 3.1 g | 3.5 g |
| Polyunsaturated Fat | 6.3 g | 7 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 36 mg | 40 mg |
| Vitamins | ||
| Vitamin D | 0 mcg | 0 mcg |
| Minerals | ||
| Calcium | 9 mg | 10 mg |
| Iron | 0.71 mg | 0.795 mg |
| Potassium | 205 mg | 230 mg |
| Sodium | 741 mg | 830 mg |
Ingredients
Boneless, skinless chicken breast chunks with rib meat CONTAINING: Up to 15% of a solution of water, salt, sodium phosphates. BREADED WITH: Wheat flour, water, salt, spice, Contains 2% or less: dextrose, leavening (baking soda), lemon juice solids, maltodextrin, wheat gluten, onion powder, paprika. Breading set in vegetable oil.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2774104 | Jul 23, 2026 | Primary source for the U.S. label |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.