No freely licensed photo available
USDA Branded
Tastykake

Banana Cake With Icing, Banana

Category
Cakes, Cupcakes, Snack Cakes
Barcode
0025600086131
Sold in
United States
Per 2.6 ONZ (74 g)
280Calories
2 gProtein
48 gCarbs
9 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 2.6 ONZ (74 g)
Amount per serving
Calories 280
% Daily Value*
Total Fat 9g 12%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 270mg 12%
Total Carbohydrate 48g 17%
Dietary Fiber 2g 7%
Total Sugars 32g
Includes 32g Added Sugars 64%
Protein 2g
Vitamin D 0mcg 0%
Calcium 40mg 4%
Iron 0.9mg 6%
Potassium 100mg 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 378 kcal 280 kcal
Protein 2.7 g 2 g
Total Fat 12 g 9 g
Total Carbohydrate 65 g 48 g
Dietary Fiber 2.7 g 2 g
Total Sugars 43 g 32 g
Added Sugars 43 g 32 g
Fats and cholesterol
Saturated Fat 3.4 g 2.5 g
Trans Fat 0 g 0 g
Cholesterol 34 mg 25 mg
Vitamins
Vitamin D 0 mcg 0 mcg
Minerals
Calcium 54 mg 40 mg
Iron 1.2 mg 0.903 mg
Potassium 135 mg 100 mg
Sodium 365 mg 270 mg

Ingredients

Sugar, enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), vegetable shortening (soybean oil, palm oil, and hydrogenated cottonseed oil), banana, nonfat milk, eggs, whey (milk), contains 2% or less of each of the following: liquid sucrose, high fructose corn syrup, corn starch, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), modified corn starch, monoand diglycerides, corn syrup, soy lecithin, salt, natural and artificial flavor (contains milk and egg ingredients), butter (made from milk), xanthan gum, nonfat milk solids, propylene glycol mono- and diesters of fats and fatty acids, calcium sulfate, spices, maltodextrin, lactylic esters of fatty acids, agar, fd&c yellow #5 aluminum lake, annatto (color), caramel color, dextrose, polysorbate 80, lactic acid, sorbic acid and potassium sorbate (to retard spoilage).

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

Records used

Dataset Record Updated Role
USDA Branded 2155182 Oct 28, 2021 Primary source for the U.S. label

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Banana Cake With Icing, Banana," FDC ID 2155182, published October 28, 2021. Label data provided by Tasty Baking Company via LI.
https://fdc.nal.usda.gov/food-details/2155182/nutrients · License: Public domain (CC0 1.0) · Accessed September 19, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.