Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
USDA Branded
+ Open Food Facts
Nutri-Score D
Armour
Nashville Hot Season Chicken Breast, Nashville Hot Season
- Category
- Pepperoni, Salami & Cold Cuts
- Barcode
- 0027815902657
- Sold in
- United States
Per 2 oz (56 g)
70Calories
11 gProtein
2 gCarbs
1.5 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
About 4.5 servings per container
Serving size
2 oz (56 g)
Amount per serving
Calories
70
% Daily Value*
Total Fat
1.5g
2%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol
35mg
12%
Sodium
510mg
22%
Total Carbohydrate
2g
1%
Dietary Fiber 0g
0%
Total Sugars 1g
Includes 1g Added Sugars
2%
Protein 11g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0.3mg
0%
Potassium 330mg
8%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
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| Energy and macronutrients | ||
|---|---|---|
| Calories | 125 kcal | 70 kcal |
| Protein | 20 g | 11 g |
| Total Fat | 2.7 g | 1.5 g |
| Total Carbohydrate | 3.6 g | 2 g |
| Dietary Fiber | 0 g | 0 g |
| Total Sugars | 1.8 g | 1 g |
| Added Sugars | 1.8 g | 1 g |
| Fats and cholesterol | ||
| Saturated Fat | 0 g | 0 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 62 mg | 35 mg |
| Vitamins | ||
| Vitamin D | 0 mcg | 0 mcg |
| Minerals | ||
| Calcium | 0 mg | 0 mg |
| Iron | 0.54 mg | 0.302 mg |
| Potassium | 589 mg | 330 mg |
| Sodium | 911 mg | 510 mg |
Ingredients
Chicken breast, water, contains 2% or less of: vinegar, salt, sugar, hot sauce (aged cayenne red peppers, vinegar, salt, garlici maltodextrin, autolyzed yeast extract, spices, brown sugar, sodium phosphates, garlic powder, yeast extract, dextrose, chicken broth, citric acid, rice flour.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2496621 | Mar 16, 2023 | Primary source for the U.S. label |
| Open Food Facts | 0027815902657 | Jun 5, 2023 | Photos, non-U.S. label, and missing nutrients |
Citations
USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Nashville Hot Season Chicken Breast, Nashville Hot Season," FDC ID 2496621, published March 16, 2023. Label data provided by Smithfield Packaged Meats Corp. via LI.
https://fdc.nal.usda.gov/food-details/2496621/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 20, 2026
Open Food Facts
Open Food Facts contributors. "Nashville Hot Season Chicken Breast," barcode 0027815902657, last edited June 5, 2023. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0027815902657
· License:
ODbL 1.0
· Accessed September 20, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.