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USDA Branded
+ Open Food Facts
Nutri-Score A
NOVA 4
Healthy Ones
Oven Roasted Chicken Breast, Oven Roasted
- Category
- Pepperoni, Salami & Cold Cuts
- Barcode
- 0030900180090
- Sold in
- United States
Per 3 SLICES (56 g)
60Calories
10 gProtein
2 gCarbs
1 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Serving size
3 SLICES (56 g)
Amount per serving
Calories
60
% Daily Value*
Total Fat
1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol
30mg
10%
Sodium
480mg
21%
Total Carbohydrate
2g
1%
Dietary Fiber –
Total Sugars 0g
Includes – Added Sugars
Protein 10g
Vitamin D –
Calcium –
Iron 0mg†
0%
Potassium –
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
† From Open Food Facts, because the primary source doesn't report it.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
Personalize
| Energy and macronutrients | ||
|---|---|---|
| Calories | 107 kcal | 60 kcal |
| Protein | 18 g | 10 g |
| Total Fat | 1.8 g | 1 g |
| Total Carbohydrate | 3.6 g | 2 g |
| Total Sugars | 0 g | 0 g |
| Fats and cholesterol | ||
| Saturated Fat | 0 g | 0 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 54 mg | 30 mg |
| Minerals | ||
| Iron | 0.001 mg | 0.001 mg |
| Sodium | 857 mg | 480 mg |
Ingredients
Chicken breast, chicken broth, cultured sugar, contains 2% or less of salt, dextrose, modified food starch, potassium lactate, sodium phosphates, vinegar, sodium diacetate.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- USDA lists a serving of 3 SLICES (56 g); Open Food Facts lists 56.99999999999999g. Serving sizes change when packaging is redesigned, so check the package you have.
- Filled from Open Food Facts: Iron.
Where the sources disagree
| Nutrient | Shown here (USDA Branded) | Other source |
|---|---|---|
| Calories | 107 kcal per 100 g | 148 kcal per 100 g (Open Food Facts) |
| Total Fat | 1.8 g per 100 g | 3.1 g per 100 g (Open Food Facts) |
| Total Carbohydrate | 3.6 g per 100 g | 9.2 g per 100 g (Open Food Facts) |
| Protein | 18 g per 100 g | 28 g per 100 g (Open Food Facts) |
| Sodium | 857 mg per 100 g | 1.4 mg per 100 g (Open Food Facts) |
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2017898 | Oct 28, 2021 | Primary source for the U.S. label |
| Open Food Facts | 0030900180090 | Feb 23, 2025 | Photos, non-U.S. label, and missing nutrients |
Citations
USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Oven Roasted Chicken Breast, Oven Roasted," FDC ID 2017898, published October 28, 2021. Label data provided by Smithfield Packaged Meats Corp. via LI.
https://fdc.nal.usda.gov/food-details/2017898/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 22, 2026
Open Food Facts
Open Food Facts contributors. "Oven Roasted Chicken Breast," barcode 0030900180090, last edited February 23, 2025. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0030900180090
· License:
ODbL 1.0
· Accessed September 22, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.