Bite Size Premium Cookies, Blueberry With Greek Yogurt
- Category
- Cookies & Biscuits
- Barcode
- 0031535598625
- Sold in
- United States
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 423 kcal | 210 kcal |
| Protein | 4 g | 2 g |
| Total Fat | 18 g | 9 g |
| Total Carbohydrate | 65 g | 32 g |
| Dietary Fiber | 2 g | 0.992 g |
| Total Sugars | 36 g | 18 g |
| Fats and cholesterol | ||
| Saturated Fat | 10 g | 5 g |
| Monounsaturated Fat | 5 g | 2.5 g |
| Polyunsaturated Fat | 2 g | 1 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 10 mg | 5 mg |
| Vitamins | ||
| Vitamin A | 0 mcg | 0 mcg |
| Vitamin C | 0 mg | 0 mg |
| Minerals | ||
| Calcium | 40 mg | 20 mg |
| Iron | 1.5 mg | 0.719 mg |
| Sodium | 423 mg | 210 mg |
Ingredients
Enriched bleached and unbleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), margarine (palm oil, water, soybean oil, salt, mono & diglycerides, annatto [color], calcium disodium edta [preservative], artificial flavor, vitamin a palmitate added), greek yogurt confectionery chips (sugar, vegetable fat [palm kernel and/or palm], dry nonfat greek yogurt [cultured skim milk], nonfat dry milk, milk protein concentrate, soy lecithin, natural flavors, lactic acid powder, natural vanilla extract), brown sugar, dried blueberries (blueberries, sucrose, sunflower oil), sugar, water, dried eggs, baking soda, natural and artificial flavors, salt, soy lecithin and baking powder.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- Filled from Open Food Facts: Vitamin A.
Where the sources disagree
| Nutrient | Shown here (USDA Branded) | Other source |
|---|---|---|
| Calories | 423 kcal per 100 g | 882 kcal per 100 g (Open Food Facts) |
| Total Fat | 18 g per 100 g | 37 g per 100 g (Open Food Facts) |
| Saturated Fat | 10 g per 100 g | 20 g per 100 g (Open Food Facts) |
| Total Carbohydrate | 65 g per 100 g | 130 g per 100 g (Open Food Facts) |
| Total Sugars | 36 g per 100 g | 73 g per 100 g (Open Food Facts) |
| Protein | 4 g per 100 g | 8.1 g per 100 g (Open Food Facts) |
| Sodium | 423 mg per 100 g | 0.9 mg per 100 g (Open Food Facts) |
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 1874553 | Jul 29, 2021 | Primary source for the U.S. label |
| Open Food Facts | 0031535598625 | Feb 23, 2025 | Photos, non-U.S. label, and missing nutrients |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.