Photo: Open Food Facts contributors · CC BY-SA 3.0
USDA Branded
+ Open Food Facts
Nutri-Score B
NOVA 4
Dannon
Dannon, Oikos, Greek Yogurt, Lemon Meringue, Lemon Meringue
- Category
- Yogurt
- Barcode
- 0036632018649
- Sold in
- United States
Per 1 CONTAINER (150 g)
160Calories
11 gProtein
21 gCarbs
4 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Serving size
1 CONTAINER (150 g)
Amount per serving
Calories
160
% Daily Value*
Total Fat
4g
5%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol
15mg
5%
Sodium
45mg
2%
Total Carbohydrate
21g
8%
Dietary Fiber 0g
0%
Total Sugars 19g
Includes 14g Added Sugars†
28%
Protein 11g
Vitamin D –
Calcium 150mg
10%
Iron 0mg
0%
Potassium 135mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
† From Open Food Facts, because the primary source doesn't report it.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
Personalize
| Energy and macronutrients | ||
|---|---|---|
| Calories | 107 kcal | 161 kcal |
| Protein | 7.3 g | 11 g |
| Total Fat | 2.7 g | 4 g |
| Total Carbohydrate | 14 g | 21 g |
| Dietary Fiber | 0 g | 0 g |
| Total Sugars | 13 g | 19 g |
| Added Sugars | 9.5 g | 14 g |
| Fats and cholesterol | ||
| Saturated Fat | 1.7 g | 2.5 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 10 mg | 15 mg |
| Vitamins | ||
| Vitamin A | 12 mcg | 18 mcg |
| Vitamin C | 0 mg | 0 mg |
| Minerals | ||
| Calcium | 100 mg | 150 mg |
| Iron | 0 mg | 0 mg |
| Potassium | 90 mg | 135 mg |
| Sodium | 30 mg | 45 mg |
Ingredients
Yogurt (cultured grade a non fat milk, cream, active yogurt cultures), sugar, water, contains less than 1% of modified food starch, lemon juice concentrate, natural flavors, beta carotene and turmeric (for color), potassium sorbate (to maintain freshness), sodium citrate, malic acid.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- Filled from Open Food Facts: Added Sugars.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2619041 | Aug 31, 2023 | Primary source for the U.S. label |
| Open Food Facts | 0036632018649 | Feb 26, 2026 | Photos, non-U.S. label, and missing nutrients |
Citations
USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Dannon, Oikos, Greek Yogurt, Lemon Meringue, Lemon Meringue," FDC ID 2619041, published August 31, 2023. Label data provided by Danone US, LLC via LI.
https://fdc.nal.usda.gov/food-details/2619041/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 19, 2026
Open Food Facts
Open Food Facts contributors. "Oikos Greek Yogurt Blended - Lemon Meringue Flavor - Made with Whole Milk, Cane Sweetened," barcode 0036632018649, last edited February 26, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0036632018649
· License:
ODbL 1.0
· Accessed September 19, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.