Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
USDA Branded
+ Open Food Facts
Nutri-Score A
NOVA 4
Oikos
Oikos Core Blueberry 5.3OZ 0%
- Category
- Yogurt/Yogurt Substitutes
- Barcode
- 0036632020840
- Sold in
- United States, US
Per 150g
100Calories
13 gProtein
13 gCarbs
0 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Serving size
150g
Amount per serving
Calories
100
% Daily Value*
Total Fat
0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol
10mg
4%
Sodium
45mg
2%
Total Carbohydrate
13g
5%
Dietary Fiber 1g
4%
Total Sugars 12g
Includes 6g Added Sugars
12%
Protein 13g
Vitamin D 1.5mcg
8%
Calcium 130mg
10%
Iron 0mg
0%
Potassium 190mg
4%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
† From Open Food Facts, because the primary source doesn't report it.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
Personalize
| Energy and macronutrients | ||
|---|---|---|
| Calories | 67 kcal | 101 kcal |
| Protein | 8.7 g | 13 g |
| Total Fat | 0 g | 0 g |
| Total Carbohydrate | 8.7 g | 13 g |
| Dietary Fiber | 0.7 g | 1.1 g |
| Total Sugars | 8 g | 12 g |
| Added Sugars | 4 g | 6 g |
| Fats and cholesterol | ||
| Saturated Fat | 0 g | 0 g |
| Monounsaturated Fat | 0 g | 0 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 7 mg | 11 mg |
| Vitamins | ||
| Vitamin D | 1 mcg | 1.5 mcg |
| Choline | 0 mg | 0 mg |
| Minerals | ||
| Calcium | 87 mg | 131 mg |
| Iron | 0 mg | 0 mg |
| Potassium | 125 mg | 188 mg |
| Sodium | 30 mg | 45 mg |
Ingredients
Cultured non fat milk, blueberries, water, cane sugar, contains less than 1% of pectin, natural flavors, lemon juice concentrate, vitamin d3, yogurt cultures: s. thermophilus and l. bulgaricus.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- Filled from Open Food Facts: Choline.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2744951 | Nov 20, 2025 | Primary source for the U.S. label |
| Open Food Facts | 0036632020840 | Jul 10, 2026 | Photos, non-U.S. label, and missing nutrients |
Citations
USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Oikos Core Blueberry 5.3OZ 0%," FDC ID 2744951, published November 20, 2025. Label data provided by Dannon Company via GDSN.
https://fdc.nal.usda.gov/food-details/2744951/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 20, 2026
Open Food Facts
Open Food Facts contributors. "BLENDED GREEK YOGURT," barcode 0036632020840, last edited July 10, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0036632020840
· License:
ODbL 1.0
· Accessed September 20, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.