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Photo: Open Food Facts contributors · CC BY-SA 3.0
USDA Branded + Open Food Facts Nutri-Score B NOVA 4
Oikos

Irresistible Raspberry Mousse Yogurt, Raspberry Mousse

Category
Yogurt
Barcode
0036632027757
Sold in
United States
Per 1 cup (150g)
150Calories
11 gProtein
18 gCarbs
4 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 1 cup (150g)
Amount per serving
Calories 150
% Daily Value*
Total Fat 4g 5%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 50mg 2%
Total Carbohydrate 18g 7%
Dietary Fiber 0g 0%
Total Sugars 17g
Includes 12g Added Sugars 24%
Protein 11g
Vitamin D 1.5mcg 8%
Calcium 100mg 8%
Iron 0mg 0%
Potassium 140mg 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 100 kcal 150 kcal
Protein 7.3 g 11 g
Total Fat 2.7 g 4 g
Total Carbohydrate 12 g 18 g
Dietary Fiber 0 g 0 g
Total Sugars 11 g 17 g
Added Sugars 8 g 12 g
Fats and cholesterol
Saturated Fat 1.7 g 2.5 g
Trans Fat 0 g 0 g
Cholesterol 10 mg 15 mg
Vitamins
Vitamin A 20 mcg 30 mcg
Vitamin C 0 mg 0 mg
Vitamin D 1 mcg 1.5 mcg
Minerals
Calcium 67 mg 101 mg
Iron 0 mg 0 mg
Potassium 93 mg 140 mg
Sodium 33 mg 50 mg

Ingredients

Yogurt (cultured grade a non fat milk, cream, active yogurt cultures), sugar, water, raspberries, contains less than 1% of modified food starch, natural flavors, black carrot juice concentrate (for color), potassium sorbate (to maintain freshness), sodium citrate, vitamin d3, malic acid

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
  • Filled from Open Food Facts: Vitamin A, Vitamin C.

Where the sources disagree

Nutrient Shown here (USDA Branded) Other source
Total Carbohydrate 12 g per 100 g 10 g per 100 g (Open Food Facts)
Total Sugars 11 g per 100 g 8.7 g per 100 g (Open Food Facts)

Records used

Dataset Record Updated Role
USDA Branded 2563976 Jun 29, 2023 Primary source for the U.S. label
Open Food Facts 0036632027757 Feb 26, 2026 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Irresistible Raspberry Mousse Yogurt, Raspberry Mousse," FDC ID 2563976, published June 29, 2023. Label data provided by Danone US, LLC via LI.
Open Food Facts
Open Food Facts contributors. "Greek yogurt," barcode 0036632027757, last edited February 26, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0036632027757 · License: ODbL 1.0 · Accessed September 22, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.