Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
GREEK strawberry cheesecake
- Category
- Greek-style yogurts
- Barcode
- 0036632028488
- Sold in
- Germany, United States
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
International nutrition declaration
In the EU/UK label format, as reported to Open Food Facts for Germany, United States. Uses kilojoules and salt instead of sodium.
| Typical values | Per 100 g | Per portion (150 g) |
%RI* per portion |
|---|---|---|---|
| Energy | 223 kJ / 53 kcal | 335 kJ / 80 kcal | 4% |
| Fat | 0 g | 0 g | 0% |
| of which saturates | 0 g | 0 g | 0% |
| Carbohydrate | 6.0 g | 9.0 g | 3% |
| of which sugars | 4.7 g | 7.0 g | 8% |
| Fiber | 0 g | 0 g | |
| Protein | 8.0 g | 12 g | 24% |
| Salt | 0.08 g | 0.11 g | 2% |
| *Reference intake of an average adult (8,400 kJ / 2,000 kcal). | |||
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 53 kcal | 80 kcal |
| Protein | 8 g | 12 g |
| Total Fat | 0 g | 0 g |
| Total Carbohydrate | 6 g | 9 g |
| Dietary Fiber | 0 g | 0 g |
| Total Sugars | 4.7 g | 7 g |
| Added Sugars | 1.3 g | 2 g |
| Fats and cholesterol | ||
| Saturated Fat | 0 g | 0 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 6.7 mg | 10 mg |
| Vitamins | ||
| Vitamin D | 0 mcg | 0 mcg |
| Choline | 0 mg | 0 mg |
| Minerals | ||
| Calcium | 93 mg | 140 mg |
| Iron | 0 mg | 0 mg |
| Potassium | 100 mg | 150 mg |
| Sodium | 30 mg | 45 mg |
Ingredients
Cultured grade a non fat milk, water, strawberry puree, fructose, contains less than 1% of modified food starch, natural and artificial flavors, black carrot juice (for color), sucralose, citric acid, potassium sorbate (to maintain freshness), acesulfame potassium, sodium citrate, active yogurt cultures l. bulgaricus & s. thermophilus.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| Open Food Facts | 0036632028488 | Jun 8, 2026 | Primary source |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.