Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0
Nutrition label as photographed
Photo: Open Food Facts contributors · CC BY-SA 3.0
USDA Branded + Open Food Facts
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Banana Nut Loaded With Real Bananas And Crunchy Walnuts Muffins, Banana Nut

Category
Croissants, Sweet Rolls, Muffins & Other Pastries
Barcode
0038259135907
Sold in
United States
Per 1 muffin (113 g)
460Calories
6 gProtein
49 gCarbs
27 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 1 muffin (113 g)
Amount per serving
Calories 460
% Daily Value*
Total Fat 27g 35%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 55mg 18%
Sodium 320mg 14%
Total Carbohydrate 49g 18%
Dietary Fiber 1g 4%
Total Sugars 26g
Includes 23g Added Sugars 46%
Protein 6g
Vitamin D 0mcg 0%
Calcium 30mg 2%
Iron 2mg 10%
Potassium 180mg 4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 407 kcal 460 kcal
Protein 5.3 g 6 g
Total Fat 24 g 27 g
Total Carbohydrate 43 g 49 g
Dietary Fiber 0.9 g 1 g
Total Sugars 23 g 26 g
Added Sugars 20 g 23 g
Fats and cholesterol
Saturated Fat 4 g 4.5 g
Trans Fat 0 g 0 g
Cholesterol 49 mg 55 mg
Vitamins
Vitamin D 0 mcg 0 mcg
Minerals
Calcium 29 mg 33 mg
Iron 1.8 mg 2 mg
Potassium 159 mg 180 mg
Sodium 283 mg 320 mg

Ingredients

Bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, soybean oil, walnuts, banana puree (banana, citric acid, ascorbic acid), dried whole eggs. contains 2% or less of each of the following: modified food starch (corn), soy lecithin, nonfat dry milk, emulsifier (propylene glycol esters, mono-and diglycerides, sodium stearoyl lactylate), salt, sodium bicarbonate, sodium aluminum phosphate acidic, natural and artificial flavor (milk), potassium sorbate (preservative), xanthan gum, sodium caseinate (milk), egg whites, soy flour.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.

Records used

Dataset Record Updated Role
USDA Branded 2178062 Oct 28, 2021 Primary source for the U.S. label
Open Food Facts 0038259135907 Jul 13, 2021 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Banana Nut Loaded With Real Bananas And Crunchy Walnuts Muffins, Banana Nut," FDC ID 2178062, published October 28, 2021. Label data provided by Bi-Lo Inc. via LI.
Open Food Facts
Open Food Facts contributors. "Bannana Nut muffins," barcode 0038259135907, last edited July 13, 2021. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0038259135907 · License: ODbL 1.0 · Accessed September 21, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.