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USDA Branded
Red Button Vintage Creamery

Banana Cream Pie

Category
Cakes, Cupcakes, Snack Cakes
Barcode
0041172812886
Sold in
United States
Per 0.1 PIE (130 g)
300Calories
2 gProtein
37 gCarbs
16 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

10 servings per container

Serving size 0.1 PIE (130 g)
Amount per serving
Calories 300
% Daily Value*
Total Fat 16g 21%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 210mg 9%
Total Carbohydrate 37g 13%
Dietary Fiber 0g 0%
Total Sugars 21g
Includes 17g Added Sugars 34%
Protein 2g
Vitamin D 0mcg 0%
Calcium 30mg 2%
Iron 1mg 6%
Potassium 80mg 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 231 kcal 300 kcal
Protein 1.5 g 2 g
Total Fat 12 g 16 g
Total Carbohydrate 29 g 37 g
Dietary Fiber 0 g 0 g
Total Sugars 16 g 21 g
Added Sugars 13 g 17 g
Fats and cholesterol
Saturated Fat 7.7 g 10 g
Trans Fat 0 g 0 g
Cholesterol 12 mg 16 mg
Vitamins
Vitamin D 0 mcg 0 mcg
Minerals
Calcium 20 mg 26 mg
Iron 0.77 mg 1 mg
Potassium 62 mg 81 mg
Sodium 162 mg 211 mg

Ingredients

Water, enriched flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, palm oil, food starch-modified, high fructose corn syrup, half & half, contains less than 2% of: banana puree (bananas, citric acid, ascorbic acid), margarine (palm oil, water, salt, mono- and diglycerides, soy lecithin, sodium benzoate, artificial flavors, beta carotene, vitamin a palmitate), egg yolks, dextrose, salt, sodium caseinate (a milk derivative), graham flour, titanium dioxide (color), natural and artificial flavors, honey, baking soda, monocalcium phosphate, ammonium bicarbonate, sodium acid phosphate, sorbic acid, polysorbate 60, sorbitan monostearate, beta carotene and annatto (colors) soy lecithin, xanthan gum, guar gum, acacia gum, artificial colors (yellow 5, yellow 6, red 40) citric acid, apple cider vinegar, sodium benzoate, calcium propionate.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

Records used

Dataset Record Updated Role
USDA Branded 2093506 Oct 28, 2021 Primary source for the U.S. label

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Banana Cream Pie," FDC ID 2093506, published October 28, 2021. Label data provided by Associated Food Stores, Inc. via LI.
https://fdc.nal.usda.gov/food-details/2093506/nutrients · License: Public domain (CC0 1.0) · Accessed September 23, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.