Open Food Facts Nutri-Score A NOVA 1
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Nonfat Greek Yogurt, Plain

Category
Greek-style yogurts
Barcode
0041190462735
Sold in
United States
Per 227 g (1 cup)
137Calories
24 gProtein
11 gCarbs
0 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 227 g (1 cup)
Amount per serving
Calories 140
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 15mg 6%
Sodium 100mg 4%
Total Carbohydrate 11g 4%
Dietary Fiber Less than 1g 3%
Total Sugars 10g
Includes 0g Added Sugars 0%
Protein 24g
Vitamin D –
Calcium 260mg 20%
Iron 0.4mg 2%
Potassium 470mg 10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 57 kcal 137 kcal
Protein 10 g 24 g
Total Fat 0 g 0 g
Total Carbohydrate 4.4 g 11 g
Dietary Fiber 0.4 g 0.96 g
Total Sugars 4 g 9.5 g
Added Sugars 0 g 0 g
Fats and cholesterol
Saturated Fat 0 g 0 g
Trans Fat 0 g 0 g
Cholesterol 7 mg 17 mg
Vitamins
Vitamin A 0 mcg 0 mcg
Vitamin C 0 mg 0 mg
Minerals
Calcium 110 mg 264 mg
Iron 0.16 mg 0.384 mg
Potassium 194 mg 466 mg
Sodium 41 mg 98 mg

Ingredients

Cultured pasteurized skim milk, contains five live active cultures including s. thermophilus, l. bulgaricus, l. acidophilus. bifidus, and l. casei.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset Record Updated Role
Open Food Facts 0041190462735 Feb 26, 2026 Primary source

Citations

Open Food Facts
Open Food Facts contributors. "Nonfat Greek Yogurt, Plain," barcode 0041190462735, last edited February 26, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0041190462735 · License: ODbL 1.0 · Accessed September 19, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.