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USDA Branded
+ Open Food Facts
Nutri-Score A
NOVA 4
Shoprite
Greek Nonfat Yogurt, Vanilla, Vanilla
- Category
- Yogurt
- Barcode
- 0041190463435
- Sold in
- United States
Per None (150 g)
100Calories
12 gProtein
14 gCarbs
0 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Serving size
None (150 g)
Amount per serving
Calories
100
% Daily Value*
Total Fat
0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol
10mg
4%
Sodium
55mg
2%
Total Carbohydrate
14g
5%
Dietary Fiber 1g
4%
Total Sugars 14g
Includes 7g Added Sugars†
14%
Protein 12g
Vitamin D –
Calcium 150mg
10%
Iron 0mg
0%
Potassium 230mg
4%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
† From Open Food Facts, because the primary source doesn't report it.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
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| Energy and macronutrients | ||
|---|---|---|
| Calories | 67 kcal | 101 kcal |
| Protein | 8 g | 12 g |
| Total Fat | 0 g | 0 g |
| Total Carbohydrate | 9.3 g | 14 g |
| Dietary Fiber | 0.7 g | 1.1 g |
| Total Sugars | 9.3 g | 14 g |
| Added Sugars | 4.7 g | 7 g |
| Fats and cholesterol | ||
| Saturated Fat | 0 g | 0 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 7 mg | 11 mg |
| Vitamins | ||
| Vitamin A | 0 mcg | 0 mcg |
| Vitamin C | 0 mg | 0 mg |
| Minerals | ||
| Calcium | 100 mg | 150 mg |
| Iron | 0 mg | 0 mg |
| Potassium | 153 mg | 230 mg |
| Sodium | 37 mg | 56 mg |
Ingredients
Cultured pasteurized nonfat milk, sugar, vanilla extract, pectin, locust, bean gum, calcium chloride, stevia extract, natural flavor, citric acid. contains five live active cultures including, s. thermophilus, l. bulgaricus, l. acidophilus, bifidus and l. casel.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- Filled from Open Food Facts: Added Sugars, Vitamin A.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2009241 | Oct 28, 2021 | Primary source for the U.S. label |
| Open Food Facts | 0041190463435 | Feb 26, 2026 | Photos, non-U.S. label, and missing nutrients |
Citations
USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Greek Nonfat Yogurt, Vanilla, Vanilla," FDC ID 2009241, published October 28, 2021. Label data provided by Wakefern Food Corporation via LI.
https://fdc.nal.usda.gov/food-details/2009241/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 20, 2026
Open Food Facts
Open Food Facts contributors. "Greek nonfat yogurt, vanilla, vanilla," barcode 0041190463435, last edited February 26, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0041190463435
· License:
ODbL 1.0
· Accessed September 20, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.