USDA Branded + Open Food Facts Nutri-Score A NOVA 4
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Greek Nonfat Yogurt, Strawberry

Category
Yogurt
Barcode
0041190762002
Sold in
United States
Per 1 CONTAINER (150 g)
130Calories
12 gProtein
22 gCarbs
0 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 1 CONTAINER (150 g)
Amount per serving
Calories 130
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 10mg 4%
Sodium 70mg 3%
Total Carbohydrate 22g 8%
Dietary Fiber 1g 4%
Total Sugars 20g
Includes – Added Sugars
Protein 12g
Vitamin D –
Calcium 150mg 10%
Iron 0mg 0%
Potassium 230mg 4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 87 kcal 131 kcal
Protein 8 g 12 g
Total Fat 0 g 0 g
Total Carbohydrate 15 g 22 g
Dietary Fiber 0.7 g 1.1 g
Total Sugars 13 g 20 g
Fats and cholesterol
Saturated Fat 0 g 0 g
Trans Fat 0 g 0 g
Cholesterol 7 mg 11 mg
Vitamins
Vitamin A 0 mcg 0 mcg
Vitamin C 0 mg 0 mg
Minerals
Calcium 100 mg 150 mg
Iron 0 mg 0 mg
Potassium 153 mg 230 mg
Sodium 47 mg 71 mg

Ingredients

Cultured pasteurized skim milk, sugar, strawberries, natural flavor, lactic acid, locust bean gum, pectin, sodium citrate, fruit and vegetable juice concentrates for color, calcium chloride.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
  • Filled from Open Food Facts: Vitamin A.

Where the sources disagree

Nutrient Shown here (USDA Branded) Other source
Calories 87 kcal per 100 g 60 kcal per 100 g (Open Food Facts)
Total Carbohydrate 15 g per 100 g 9.8 g per 100 g (Open Food Facts)
Total Sugars 13 g per 100 g 8.9 g per 100 g (Open Food Facts)
Protein 8 g per 100 g 5.3 g per 100 g (Open Food Facts)
Sodium 47 mg per 100 g 0 mg per 100 g (Open Food Facts)

Records used

Dataset Record Updated Role
USDA Branded 1892479 Jul 29, 2021 Primary source for the U.S. label
Open Food Facts 0041190762002 Feb 24, 2025 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Greek Nonfat Yogurt, Strawberry," FDC ID 1892479, published July 29, 2021. Label data provided by Wakefern Food Corporation via LI.
Open Food Facts
Open Food Facts contributors. "Greek Nonfat Yogurt," barcode 0041190762002, last edited February 24, 2025. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0041190762002 · License: ODbL 1.0 · Accessed September 19, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.