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USDA Branded + Open Food Facts Nutri-Score B NOVA 4
H-E-B

Greek Nonfat Yogurt, Blueberry On The Bottom

Category
Yogurt
Barcode
0041220965830
Sold in
United States
Per 1 PKG. (170 g)
139Calories
14 gProtein
20 gCarbs
0 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 1 PKG. (170 g)
Amount per serving
Calories 140
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 50mg 2%
Total Carbohydrate 20g 7%
Dietary Fiber 0g 0%
Total Sugars 18g
Includes 16g Added Sugars† 32%
Protein 14g
Vitamin D –
Calcium 150mg 10%
Iron 0mg 0%
Potassium 200mg 4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 82 kcal 139 kcal
Protein 8.2 g 14 g
Total Fat 0 g 0 g
Total Carbohydrate 12 g 20 g
Dietary Fiber 0 g 0 g
Total Sugars 11 g 18 g
Added Sugars 9.4 g 16 g
Fats and cholesterol
Saturated Fat 0 g 0 g
Trans Fat 0 g 0 g
Cholesterol 0 mg 0 mg
Vitamins
Vitamin A 0 mcg 0 mcg
Vitamin C 0 mg 0 mg
Minerals
Calcium 88 mg 150 mg
Iron 0 mg 0 mg
Potassium 118 mg 201 mg
Sodium 29 mg 49 mg

Ingredients

Strained yogurt (cultured pasteurized grade a fat free milk, live and active cultures [s. thermophilus, l. bulgaricus, l. acidophilus, bifidus and l. casei]), blueberry fruit preparation (water, fructose, sugar, blueberries, contains less than 1% of: blueberry juice concentrate, lemon juice concentrate, natural flavor, pectin, carob bean gum, vegetable juice concentrate [color]).

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
  • Filled from Open Food Facts: Added Sugars, Vitamin A.

Records used

Dataset Record Updated Role
USDA Branded 1914772 Jul 29, 2021 Primary source for the U.S. label
Open Food Facts 0041220965830 Feb 26, 2026 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Greek Nonfat Yogurt, Blueberry On The Bottom," FDC ID 1914772, published July 29, 2021. Label data provided by H E Butt Grocery Company via LI.
https://fdc.nal.usda.gov/food-details/1914772/nutrients · License: Public domain (CC0 1.0) · Accessed September 20, 2026
Open Food Facts
Open Food Facts contributors. "Greek nonfat yogurt," barcode 0041220965830, last edited February 26, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0041220965830 · License: ODbL 1.0 · Accessed September 20, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.