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Photo: Open Food Facts contributors · CC BY-SA 3.0
USDA Branded + Open Food Facts Nutri-Score A NOVA 4
Essential Everyday

Strawberry-Banana Nonfat Yogurt, Strawberry-Banana

Category
Yogurt
Barcode
0041303026311
Sold in
United States
Per 1 container (170 g)
90Calories
5 gProtein
16 gCarbs
0 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 1 container (170 g)
Amount per serving
Calories 90
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 85mg 4%
Total Carbohydrate 16g 6%
Dietary Fiber 0g 0%
Total Sugars 10g
Includes 3g Added Sugars 6%
Protein 5g
Vitamin D 1.5mcg 8%
Calcium 150mg 10%
Iron 0mg 0%
Potassium 210mg 4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 53 kcal 90 kcal
Protein 2.9 g 5 g
Total Fat 0 g 0 g
Total Carbohydrate 9.4 g 16 g
Dietary Fiber 0 g 0 g
Total Sugars 5.9 g 10 g
Added Sugars 1.8 g 3.1 g
Fats and cholesterol
Saturated Fat 0 g 0 g
Trans Fat 0 g 0 g
Cholesterol 3 mg 5.1 mg
Vitamins
Vitamin A 132 mcg 225 mcg
Vitamin D 0.875 mcg 1.5 mcg
Minerals
Calcium 88 mg 150 mg
Iron 0 mg 0 mg
Potassium 124 mg 211 mg
Sodium 50 mg 85 mg

Ingredients

Cultured pasteurized grade a nonfat milk, water, food starch-modified, fructose, strawberries, banana puree, natural flavor, carrageenan, pectin, color (annatto extract, fruit and vegetable juice), citric acid, calcium phosphate, sucralose, acesulfame potassium, vitamin a palmitate, vitamin d3.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
  • Filled from Open Food Facts: Vitamin A.

Records used

Dataset Record Updated Role
USDA Branded 2190559 Dec 1, 2021 Primary source for the U.S. label
Open Food Facts 0041303026311 Feb 26, 2026 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Strawberry-Banana Nonfat Yogurt, Strawberry-Banana," FDC ID 2190559, published December 1, 2021. Label data provided by Supervalu, Inc. via LI.
Open Food Facts
Open Food Facts contributors. "Strawberry banana nonfat yogurt, strawberry banana," barcode 0041303026311, last edited February 26, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0041303026311 · License: ODbL 1.0 · Accessed September 21, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.