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USDA Branded + Open Food Facts Nutri-Score E NOVA 4
Publix

Greek Yogurt Covered Blueberries

Category
Popcorn, Peanuts, Seeds & Related Snacks
Barcode
0041415409866
Sold in
United States
Per 1/1 ONZ (30 g)
150Calories
2 gProtein
20 gCarbs
7 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

About 9 servings per container

Serving size 1/1 ONZ (30 g)
Amount per serving
Calories 150
% Daily Value*
Total Fat 7g 9%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 15mg 1%
Total Carbohydrate 20g 7%
Dietary Fiber Less than 1g 4%
Total Sugars 18g
Includes – Added Sugars
Protein 2g
Vitamin D –
Calcium 0mg 0%
Iron 0mg 0%
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 500 kcal 150 kcal
Protein 6.7 g 2 g
Total Fat 23 g 7 g
Total Carbohydrate 67 g 20 g
Dietary Fiber 3.3 g 0.99 g
Total Sugars 60 g 18 g
Fats and cholesterol
Saturated Fat 20 g 6 g
Trans Fat 0 g 0 g
Cholesterol 17 mg 5.1 mg
Vitamins
Vitamin A 0 mcg 0 mcg
Vitamin C 0 mg 0 mg
Minerals
Calcium 0 mg 0 mg
Iron 0 mg 0 mg
Sodium 50 mg 15 mg

Ingredients

Greek yogurt coating (sugar, palm kernel oil, whey protein concentrate, yogurt powder [whey protein concentrate, nonfat dry milk, yogurt cultures], reduced mineral whey powder, lactic acid, soy lecithin [emulsifier], vanilla), dried blueberries (blueberries, sugar, sunflower oil), glaze (corn syrup, modified tapioca starcj, coconut oil, citric acid, sorbic acid, water), water, confectioners glaze.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
  • Filled from Open Food Facts: Vitamin A.

Records used

Dataset Record Updated Role
USDA Branded 2091578 Oct 28, 2021 Primary source for the U.S. label
Open Food Facts 0041415409866 Apr 23, 2020 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Greek Yogurt Covered Blueberries," FDC ID 2091578, published October 28, 2021. Label data provided by Publix Super Markets, Inc. via LI.
https://fdc.nal.usda.gov/food-details/2091578/nutrients · License: Public domain (CC0 1.0) · Accessed September 19, 2026
Open Food Facts
Open Food Facts contributors. "Greek yogurt covered blueberries," barcode 0041415409866, last edited April 23, 2020. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0041415409866 · License: ODbL 1.0 · Accessed September 19, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.