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USDA Branded + Open Food Facts Nutri-Score D NOVA 4
The Fresh Market

Buffalo Style Chicken Breast

Category
Pepperoni, Salami & Cold Cuts
Barcode
0042222293009
Sold in
United States
Per 2 ONZ (56 g)
60Calories
12 gProtein
1 gCarbs
1 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 2 ONZ (56 g)
Amount per serving
Calories 60
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 450mg 20%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 1g
Includes – Added Sugars
Protein 12g
Vitamin D –
Calcium –
Iron 0.4mg 0%
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 107 kcal 60 kcal
Protein 21 g 12 g
Total Fat 1.8 g 1 g
Total Carbohydrate 1.8 g 1 g
Dietary Fiber 0 g 0 g
Total Sugars 1.8 g 1 g
Fats and cholesterol
Saturated Fat 0 g 0 g
Trans Fat 0 g 0 g
Cholesterol 54 mg 30 mg
Vitamins
Vitamin A 54 mcg 30 mcg
Minerals
Iron 0.64 mg 0.358 mg
Sodium 804 mg 450 mg

Ingredients

Chicken breast meat, water, seasoning [salt, maltodextrin, sugar, modified food starch, garlic powder, sodium diacetate, yeast extract, onion powder, dried chicken broth, canola oil, natural flavors, dried vinegar, cayenne pepper], contains 2% or less dextrose, salt, sodium phosphate, sodium acetate, sodium diacetate. coated with: paprika, chili pepper, spices, paprika extract.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
  • Filled from Open Food Facts: Vitamin A.

Records used

Dataset Record Updated Role
USDA Branded 2143622 Oct 28, 2021 Primary source for the U.S. label
Open Food Facts 0042222293009 Oct 4, 2024 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Buffalo Style Chicken Breast," FDC ID 2143622, published October 28, 2021. Label data provided by Jennie-O Turkey Store, Inc. via LI.
https://fdc.nal.usda.gov/food-details/2143622/nutrients · License: Public domain (CC0 1.0) · Accessed September 20, 2026
Open Food Facts
Open Food Facts contributors. "Buffalo style chicken breast," barcode 0042222293009, last edited October 4, 2024. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0042222293009 · License: ODbL 1.0 · Accessed September 20, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.