Chicken Breast, Garlic & Herb
- Category
- Pepperoni, Salami & Cold Cuts
- Barcode
- 0042222860901
- Sold in
- United States
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 89 kcal | 50 kcal |
| Protein | 21 g | 12 g |
| Total Fat | 1.8 g | 1 g |
| Total Carbohydrate | 0 g | 0 g |
| Dietary Fiber | 0 g | 0 g |
| Total Sugars | 0 g | 0 g |
| Fats and cholesterol | ||
| Saturated Fat | 0 g | 0 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 54 mg | 30 mg |
| Vitamins | ||
| Vitamin C | 0 mg | 0 mg |
| Minerals | ||
| Calcium | 36 mg | 20 mg |
| Iron | 0.64 mg | 0.358 mg |
| Sodium | 804 mg | 450 mg |
Ingredients
Chicken breast meat, water, seasoning (salt, maltodextrin, sugar, dextrose, rendered chicken fat, dehydrated chicken broth, spice extractives), contains 2% or less of dextrose, sodium phosphate, salt, sodium acetate, sodium diacetate. coated with: natural smoke flavor, onion powder, garlic powder, brown sugar, dehydrated carrot, spices, natural flavor, caramel color, extractives of annatto.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2095544 | Oct 28, 2021 | Primary source for the U.S. label |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.