Photo: Open Food Facts contributors · CC BY-SA 3.0
USDA Branded
+ Open Food Facts
NOVA 4
Jell-O
Strawberry Banana Gelatin Dessert, Strawberry Banana
- Category
- Gelatin, Gels, Pectins & Desserts
- Barcode
- 0043000200162
- Sold in
- United States
Per 1/4 package (makes 1/2 cup) (22 g)
90Calories
2 gProtein
19 gCarbs
0 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
About 4 servings per container
Serving size
1/4 package (makes 1/2 cup) (22 g)
Amount per serving
Calories
90
% Daily Value*
Total Fat
0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol
0mg
0%
Sodium
80mg
3%
Total Carbohydrate
19g
7%
Dietary Fiber 0g
0%
Total Sugars 19g
Includes 19g Added Sugars
38%
Protein 2g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0mg
0%
Potassium 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
Personalize
| Energy and macronutrients | ||
|---|---|---|
| Calories | 409 kcal | 90 kcal |
| Protein | 9.1 g | 2 g |
| Total Fat | 0 g | 0 g |
| Total Carbohydrate | 86 g | 19 g |
| Dietary Fiber | 0 g | 0 g |
| Total Sugars | 86 g | 19 g |
| Added Sugars | 86 g | 19 g |
| Fats and cholesterol | ||
| Saturated Fat | 0 g | 0 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 0 mg | 0 mg |
| Vitamins | ||
| Vitamin D | 0 mcg | 0 mcg |
| Minerals | ||
| Calcium | 0 mg | 0 mg |
| Iron | 0 mg | 0 mg |
| Potassium | 0 mg | 0 mg |
| Sodium | 364 mg | 80 mg |
Ingredients
Sugar, gelatin, adipic acid, contains less than 2% of sodium citrate, sodium phosphate, fumaric acid, red 40. artificial flavor.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- USDA lists a serving of 1/4 package (makes 1/2 cup) (22 g); Open Food Facts lists 22 g (0.25 PACKAGE (MAKES 0.5 CUPS)). Serving sizes change when packaging is redesigned, so check the package you have.
Where the sources disagree
| Nutrient | Shown here (USDA Branded) | Other source |
|---|---|---|
| Calories | 409 kcal per 100 g | 364 kcal per 100 g (Open Food Facts) |
| Sodium | 364 mg per 100 g | 0 mg per 100 g (Open Food Facts) |
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2679025 | Nov 16, 2023 | Primary source for the U.S. label |
| Open Food Facts | 0043000200162 | Jul 9, 2026 | Photos, non-U.S. label, and missing nutrients |
Citations
USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Strawberry Banana Gelatin Dessert, Strawberry Banana," FDC ID 2679025, published November 16, 2023. Label data provided by Kraft Heinz Foods Company via LI.
https://fdc.nal.usda.gov/food-details/2679025/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 21, 2026
Open Food Facts
Open Food Facts contributors. "Strawberry banana gelatin dessert mix," barcode 0043000200162, last edited July 9, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0043000200162
· License:
ODbL 1.0
· Accessed September 21, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.