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USDA Branded
+ Open Food Facts
Nutri-Score A
NOVA 3
Nancy's
Nancy's, Probiotic Plain Greek Nonfat Yogurt
- Category
- Yogurt
- Barcode
- 0043192700112
- Sold in
- United States
Per 6 ONZ (170 g)
121Calories
22 gProtein
8 gCarbs
0 gFat
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
Serving size
6 ONZ (170 g)
Amount per serving
Calories
120
% Daily Value*
Total Fat
0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol
10mg
3%
Sodium
55mg
2%
Total Carbohydrate
8g
3%
Dietary Fiber 0g
0%
Total Sugars 7g
Includes – Added Sugars
Protein 22g
Vitamin D 0mcg†
0%
Calcium 200mg
15%
Iron 0mg
0%
Potassium 0mg†
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.
† From Open Food Facts, because the primary source doesn't report it.
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity.
Personalize
| Energy and macronutrients | ||
|---|---|---|
| Calories | 71 kcal | 121 kcal |
| Protein | 13 g | 22 g |
| Total Fat | 0 g | 0 g |
| Total Carbohydrate | 4.7 g | 8 g |
| Dietary Fiber | 0 g | 0 g |
| Total Sugars | 4.1 g | 7 g |
| Fats and cholesterol | ||
| Saturated Fat | 0 g | 0 g |
| Monounsaturated Fat | 0 g | 0 g |
| Polyunsaturated Fat | 0 g | 0 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 6 mg | 10 mg |
| Vitamins | ||
| Vitamin A | 0 mcg | 0 mcg |
| Vitamin C | 0 mg | 0 mg |
| Vitamin D | 0 mcg | 0 mcg |
| Vitamin E | 0 mg | 0 mg |
| Vitamin K | 0 mcg | 0 mcg |
| Niacin (B3) | 0 mg | 0 mg |
| Minerals | ||
| Calcium | 118 mg | 201 mg |
| Iron | 0 mg | 0 mg |
| Magnesium | 0 mg | 0 mg |
| Phosphorus | 0 mg | 0 mg |
| Potassium | 0 mg | 0 mg |
| Sodium | 32 mg | 54 mg |
| Zinc | 0 mg | 0 mg |
| Copper | 0 mg | 0 mg |
| Manganese | 0 mg | 0 mg |
| Selenium | 0 mcg | 0 mcg |
| Other | ||
| Caffeine | 0 mg | 0 mg |
Ingredients
Organic pasteurized skim milk, live probiotic cultures (bifidobacterium lactis bb-12, l. acidophilus la-5, l. casei, l. rhamnosus lb3), live yogurt cultures (l. bulgaricus, s. thermophilus).
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
- Filled from Open Food Facts: Monounsaturated Fat, Polyunsaturated Fat, Vitamin D, Potassium, Vitamin A, Vitamin E, Vitamin K, Niacin (B3), Magnesium, Zinc, Selenium, Phosphorus, Copper, Manganese, Caffeine.
Where the sources disagree
| Nutrient | Shown here (USDA Branded) | Other source |
|---|---|---|
| Calories | 71 kcal per 100 g | 42 kcal per 100 g (Open Food Facts) |
| Protein | 13 g per 100 g | 7.6 g per 100 g (Open Food Facts) |
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| USDA Branded | 2014494 | Oct 28, 2021 | Primary source for the U.S. label |
| Open Food Facts | 0043192700112 | Feb 24, 2025 | Photos, non-U.S. label, and missing nutrients |
Citations
USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Nancy's, Probiotic Plain Greek Nonfat Yogurt," FDC ID 2014494, published October 28, 2021. Label data provided by Springfield Creamery Inc. via LI.
https://fdc.nal.usda.gov/food-details/2014494/nutrients
· License:
Public domain (CC0 1.0)
· Accessed September 22, 2026
Open Food Facts
Open Food Facts contributors. "Probiotic Plain Greek Nonfat Yogurt," barcode 0043192700112, last edited February 24, 2025. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0043192700112
· License:
ODbL 1.0
· Accessed September 22, 2026
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.