USDA Branded + Open Food Facts Nutri-Score A NOVA 4
Yocrunch

Greek Nonfat Yogurt, Lemon

Category
Yogurt
Barcode
0046675031222
Sold in
United States
Per 1 CONTAINER (150 g)
110Calories
11 gProtein
17 gCarbs
0 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

Serving size 1 CONTAINER (150 g)
Amount per serving
Calories 110
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol Less than 5mg 2%
Sodium 70mg 3%
Total Carbohydrate 17g 6%
Dietary Fiber 1g 4%
Total Sugars 16g
Includes – Added Sugars
Protein 11g
Vitamin D 0mcg 0%
Calcium 100mg 8%
Iron 0mg 0%
Potassium 0mg 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 73 kcal 110 kcal
Protein 7.3 g 11 g
Total Fat 0 g 0 g
Total Carbohydrate 11 g 17 g
Dietary Fiber 0.7 g 1.1 g
Total Sugars 11 g 16 g
Fats and cholesterol
Saturated Fat 0 g 0 g
Monounsaturated Fat 0 g 0 g
Polyunsaturated Fat 0 g 0 g
Trans Fat 0 g 0 g
Cholesterol 3 mg 4.5 mg
Vitamins
Vitamin A 0 mcg 0 mcg
Vitamin C 0 mg 0 mg
Vitamin D 0 mcg 0 mcg
Vitamin E 0 mg 0 mg
Vitamin K 0 mcg 0 mcg
Niacin (B3) 0 mg 0 mg
Minerals
Calcium 67 mg 101 mg
Iron 0 mg 0 mg
Magnesium 0 mg 0 mg
Phosphorus 0 mg 0 mg
Potassium 0 mg 0 mg
Sodium 47 mg 71 mg
Zinc 0 mg 0 mg
Copper 0 mg 0 mg
Manganese 0 mg 0 mg
Selenium 0 mcg 0 mcg
Other
Caffeine 0 mg 0 mg

Ingredients

Greek nonfat yogurt: cultured pasteurized grade a nonfat milk. active yogurt cultures: s. thermophilus, l. bulgaricus, l. acidophilus, bifidus, l. casei. fruit on the bottom: lemon pulp, water, sugar, fructose, food starch - modified, lemon juice, natural flavors, sodium citrate, potassium sorbate (to preserve freshness), turmeric (for color), citric acid. shortbread cookie pieces: enriched wheat flour (wheat flour, thiamine mononitrate, niacin, riboflavin, reduced iron, folic acid), sugar, coconut oil, eggs, natural flavors, salt.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
  • Filled from Open Food Facts: Monounsaturated Fat, Polyunsaturated Fat, Vitamin D, Potassium, Vitamin A, Vitamin E, Vitamin K, Niacin (B3), Magnesium, Zinc, Selenium, Phosphorus, Copper, Manganese, Caffeine.

Where the sources disagree

Nutrient Shown here (USDA Branded) Other source
Calories 73 kcal per 100 g 50 kcal per 100 g (Open Food Facts)
Total Carbohydrate 11 g per 100 g 7.6 g per 100 g (Open Food Facts)
Total Sugars 11 g per 100 g 7.1 g per 100 g (Open Food Facts)
Protein 7.3 g per 100 g 4.9 g per 100 g (Open Food Facts)
Sodium 47 mg per 100 g 0 mg per 100 g (Open Food Facts)

Records used

Dataset Record Updated Role
USDA Branded 1871587 Jul 29, 2021 Primary source for the U.S. label
Open Food Facts 0046675031222 Feb 24, 2025 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Greek Nonfat Yogurt, Lemon," FDC ID 1871587, published July 29, 2021. Label data provided by The Yofarm Company via LI.
Open Food Facts
Open Food Facts contributors. "Greek Nonfat Yogurt," barcode 0046675031222, last edited February 24, 2025. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0046675031222 · License: ODbL 1.0 · Accessed September 19, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.