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USDA Branded
San Francisco Foods

Seafood Salad With Greek Yogurt

Category
Deli Salads
Barcode
0047502197012
Sold in
United States
Per 1 UNIT (113 g)
130Calories
5 gProtein
17 gCarbs
5 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

4 servings per container

Serving size 1 UNIT (113 g)
Amount per serving
Calories 130
% Daily Value*
Total Fat 5g 6%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 670mg 29%
Total Carbohydrate 17g 6%
Dietary Fiber 1g 4%
Total Sugars 5g
Includes – Added Sugars
Protein 5g
Vitamin D –
Calcium 40mg 4%
Iron 0.4mg 2%
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 115 kcal 130 kcal
Protein 4.4 g 5 g
Total Fat 4.4 g 5 g
Total Carbohydrate 15 g 17 g
Dietary Fiber 0.9 g 1 g
Total Sugars 4.4 g 5 g
Fats and cholesterol
Saturated Fat 2.2 g 2.5 g
Trans Fat 0 g 0 g
Cholesterol 18 mg 20 mg
Vitamins
Vitamin C 2.1 mg 2.4 mg
Minerals
Calcium 35 mg 40 mg
Iron 0.32 mg 0.362 mg
Sodium 593 mg 670 mg

Ingredients

Imitation crab (water, fish protein [alaskan pollock, and/or pacific whiting], potato starch, sorbitol, wheat starch, sugar, wheat flour, salt, mirin [corn syrup, fermented rice extract, water, salt], soybean oil, natural and artificial flavors [hydrolyzed soy protein, crab extract], egg whites, soy lecithin, sodium tripolyphosphate, tetrasodium pyrophosphate, color added [carmine, paprika, canthaxanthin, titanium dioxide]), yogurt (cultured pasteurized cream, milk, nonfat milk, lactose reduced nonfat dry milk, enzymes), celery, onions, water, carrots, contains 2% or less: garlic, vinegar, lemon juice concentrate, citric acid, salt, xanthan gum, spice, natural flavors, canola oil, sodium benzoate and potassium sorbate (added to maintain freshness).

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

Records used

Dataset Record Updated Role
USDA Branded 1893419 Jul 29, 2021 Primary source for the U.S. label

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Seafood Salad With Greek Yogurt," FDC ID 1893419, published July 29, 2021. Label data provided by Simply Fresh, LLC via LI.
https://fdc.nal.usda.gov/food-details/1893419/nutrients · License: Public domain (CC0 1.0) · Accessed September 19, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.