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USDA Branded + Open Food Facts Nutri-Score B NOVA 4
Shaner's

Chicken Breast Patties

Category
Frozen Appetizers & Hors D'oeuvres
Barcode
0051933338715
Sold in
United States
Per 1 PATTY (82 g)
190Calories
14 gProtein
14 gCarbs
9 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

About 8 servings per container

Serving size 1 PATTY (82 g)
Amount per serving
Calories 190
% Daily Value*
Total Fat 9g 12%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 380mg 17%
Total Carbohydrate 14g 5%
Dietary Fiber Less than 1g 4%
Total Sugars 0g
Includes – Added Sugars
Protein 14g
Vitamin D –
Calcium 20mg 0%
Iron 1.1mg 6%
Potassium –
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient. † From Open Food Facts, because the primary source doesn't report it.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 232 kcal 190 kcal
Protein 17 g 14 g
Total Fat 11 g 9 g
Total Carbohydrate 17 g 14 g
Dietary Fiber 1.2 g 0.984 g
Total Sugars 0 g 0 g
Fats and cholesterol
Saturated Fat 2.4 g 2 g
Trans Fat 0 g 0 g
Cholesterol 43 mg 35 mg
Vitamins
Vitamin A 0 mcg 0 mcg
Vitamin C 0 mg 0 mg
Minerals
Calcium 24 mg 20 mg
Iron 1.3 mg 1.1 mg
Sodium 463 mg 380 mg

Ingredients

Chicken breast with rib meat, wheat flour, water, contains 2% or less of corn starch, isolated soy protein, whole wheat flour, textured soy flour, salt, modified food starch, chicken broth powder (maltodextrin, dehydrated chicken broth, salt, flavors) sea salt, dextrose, yeast, sodium phosphates, yellow corn flour, extractives of paprika, turbinado sugar, garlic powder, autolyzed yeast extract, onion powder, spices, spice extractives

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

  • USDA's Branded Foods record is used for the U.S. label because manufacturers supply it. Open Food Facts adds product photos, nutrients USDA doesn't list, and the international label.
  • Filled from Open Food Facts: Vitamin A.

Records used

Dataset Record Updated Role
USDA Branded 2066308 Oct 28, 2021 Primary source for the U.S. label
Open Food Facts 0051933338715 Apr 22, 2020 Photos, non-U.S. label, and missing nutrients

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Chicken Breast Patties," FDC ID 2066308, published October 28, 2021. Label data provided by The Moran Group Incorporated via LI.
https://fdc.nal.usda.gov/food-details/2066308/nutrients · License: Public domain (CC0 1.0) · Accessed September 19, 2026
Open Food Facts
Open Food Facts contributors. "Chicken Breast Patties," barcode 0051933338715, last edited April 22, 2020. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.
https://world.openfoodfacts.org/product/0051933338715 · License: ODbL 1.0 · Accessed September 19, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.