USDA Branded
La Yogurt

Plain Greek Whole Milk Yogurt

Category
Yogurt
Barcode
0053600106771
Sold in
United States
Per 2/3 cup (170g)
170Calories
16 gProtein
7 gCarbs
9 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

About 5 servings per container

Serving size 2/3 cup (170g)
Amount per serving
Calories 170
% Daily Value*
Total Fat 9g 12%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 40mg 14%
Sodium 50mg 2%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 0%
Total Sugars 6g
Includes 0g Added Sugars 0%
Protein 16g
Vitamin D 0mcg 0%
Calcium 270mg 20%
Iron 0mg 0%
Potassium 300mg 6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
“–” means the source doesn't report that nutrient.

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize
Energy and macronutrients
Calories 100 kcal 170 kcal
Protein 9.4 g 16 g
Total Fat 5.3 g 9 g
Total Carbohydrate 4.1 g 7 g
Dietary Fiber 0 g 0 g
Total Sugars 3.5 g 6 g
Added Sugars 0 g 0 g
Fats and cholesterol
Saturated Fat 3.5 g 6 g
Trans Fat 0 g 0 g
Cholesterol 24 mg 41 mg
Vitamins
Vitamin D 0 mcg 0 mcg
Minerals
Calcium 158 mg 269 mg
Iron 0 mg 0 mg
Potassium 175 mg 298 mg
Sodium 29 mg 49 mg

Ingredients

Cultured pasteurized grade a milk

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

Records used

Dataset Record Updated Role
USDA Branded 2597109 Jul 13, 2023 Primary source for the U.S. label

Citations

USDA FoodData Central – Global Branded Food Products Database
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central: Global Branded Food Products Database. "Plain Greek Whole Milk Yogurt," FDC ID 2597109, published July 13, 2023. Label data provided by Johanna Foods, Inc. via LI.

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.