Front of package: Greek Yogurt - Vanilla — Front of package
Photo: Open Food Facts contributors · CC BY-SA 3.0

Nutrition label as photographed: Greek Yogurt - Vanilla — Nutrition label as photographed
Photo: Open Food Facts contributors · CC BY-SA 3.0

Open Food Facts Nutri-Score B NOVA 4

President's Choice

Greek Yogurt - Vanilla

Category: Greek-style yogurts
Barcode: 0060383056384
Sold in: Canada

Per 175 g

160Calories

14 gProtein

18 gCarbs

3 gFat

U.S. Nutrition Facts

In the FDA label format, rounded the way a package would be.

Nutrition Facts

About 6 servings per container

Serving size 175 g

Amount per serving

Calories 160

% Daily Value*

Total Fat 3g 4%

Saturated Fat 2g 10%

Trans Fat 0g

Cholesterol 20mg 7%

Sodium 60mg 3%

Total Carbohydrate 18g 7%

Dietary Fiber 0g 0%

Total Sugars 16g

Includes 1g Added Sugars 2%

Protein 14g

Vitamin D –

Calcium 180mg 15%

Iron 0mg 0%

Potassium 230mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

“–” means the source doesn't report that nutrient.

International nutrition declaration

In the EU/UK label format, as reported to Open Food Facts for Canada. Uses kilojoules and salt instead of sodium.

Nutrition declaration
Typical values	Per 100 g	Per portion (175 g)	%RI* per portion
Energy	383 kJ / 91 kcal	669 kJ / 160 kcal	8%
Fat	1.7 g	3.0 g	4%
of which saturates	1.1 g	2.0 g	10%
Carbohydrate	10 g	18 g	7%
of which sugars	9.1 g	16 g	18%
Fiber	0 g	0 g
Protein	8.0 g	14 g	28%
Salt	0.09 g	0.15 g	3%
*Reference intake of an average adult (8,400 kJ / 2,000 kcal).

Nutrient details

Unrounded values, grouped by type. Select a column heading to sort within each group.

See each nutrient as a percentage of what you need in a day, based on your age, sex, size, and activity. Personalize


Energy and macronutrients
Calories	91 kcal	160 kcal
Protein	8 g	14 g
Total Fat	1.7 g	3 g
Total Carbohydrate	10 g	18 g
Dietary Fiber	0 g	0 g
Total Sugars	9.1 g	16 g
Added Sugars	0.684 g	1.2 g
Fats and cholesterol
Saturated Fat	1.1 g	2 g
Trans Fat	0.057 g	0.1 g
Cholesterol	11 mg	20 mg
Minerals
Calcium	100 mg	175 mg
Iron	0 mg	0 mg
Potassium	129 mg	225 mg
Sodium	34 mg	60 mg

Ingredients

Skim milk, Vanilla preparation (sugar, water, natural flavour, pectin, carob bean gum, concentrated lemon juice), Cream, Bacterial culture. Ingrédients: Lait écrémé, Préparation à la vanille (sucre, eau, arôme naturel, pectine, gomme de caroube, jus de citron concentré), Crème, Culture bactérienne.

How the sources were reconciled

Each food has one source of truth, chosen by the rules on the Sources page.

USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.

Records used

Dataset	Record	Updated	Role
Open Food Facts	0060383056384	Mar 12, 2026	Primary source

Citations

Open Food Facts

Open Food Facts contributors. "Greek Yogurt - Vanilla," barcode 0060383056384, last edited March 12, 2026. Data licensed under ODbL 1.0; product photos licensed under CC BY-SA 3.0.

https://world.openfoodfacts.org/product/0060383056384 · License: ODbL 1.0 · Accessed September 19, 2026

Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.