Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
Cheerios Croquantes à l’avoine
- Category
- Extruded cereals
- Barcode
- 0065633164420
- Sold in
- Canada
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
International nutrition declaration
In the EU/UK label format, as reported to Open Food Facts for Canada. Uses kilojoules and salt instead of sodium.
| Typical values | Per 100 mL | Per portion (56 mL) |
%RI* per portion |
|---|---|---|---|
| Energy | 1,750 kJ / 418 kcal | 980 kJ / 234 kcal | 12% |
| Fat | 8.0 g | 4.5 g | 6% |
| of which saturates | 0.9 g | 0.5 g | 3% |
| Carbohydrate | 79 g | 44 g | 17% |
| of which sugars | 30 g | 17 g | 19% |
| Fiber | 5.4 g | 3.0 g | |
| Protein | 7.1 g | 4.0 g | 8% |
| Salt | 1.1 g | 0.62 g | 10% |
| *Reference intake of an average adult (8,400 kJ / 2,000 kcal). | |||
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 418 kcal | 234 kcal |
| Protein | 7.1 g | 4 g |
| Total Fat | 8 g | 4.5 g |
| Total Carbohydrate | 79 g | 44 g |
| Dietary Fiber | 5.4 g | 3 g |
| Total Sugars | 30 g | 17 g |
| Added Sugars | 8.5 g | 4.8 g |
| Fats and cholesterol | ||
| Saturated Fat | 0.893 g | 0.5 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 0 mg | 0 mg |
| Vitamins | ||
| Vitamin A | 0 mcg | 0 mcg |
| Vitamin D | 0 mcg | 0 mcg |
| Vitamin B6 | 0.636 mg | 0.356 mg |
| Minerals | ||
| Calcium | 268 mg | 150 mg |
| Iron | 14 mg | 7.6 mg |
| Magnesium | 73 mg | 41 mg |
| Phosphorus | 318 mg | 178 mg |
| Potassium | 223 mg | 125 mg |
| Sodium | 446 mg | 250 mg |
| Zinc | 3.6 mg | 2 mg |
Ingredients
Whole grain oats, Sugars (sugar and/or golden sugar, honey), Whole grain corn, Modified corn starch, High monounsaturated canola, canola and/or high monounsaturated sunflower oil, Brown rice flour, Salt, Corn starch, Tricalcium phosphate, Calcium carbonate, Caramel and annatto (for colour), Baking soda, Tocopherols (for freshness), Natural flavour, Rosemary extract, Iron, Niacinamide (vitamin B3), Calcium pantothenate (vitamin B5), Pyridoxine hydrochloride (vitamin B6), Folate
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| Open Food Facts | 0065633164420 | May 8, 2026 | Primary source |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.