Photo: Open Food Facts contributors · CC BY-SA 3.0
Photo: Open Food Facts contributors · CC BY-SA 3.0
Chocolate Cheerios
- Category
- Extruded cereals
- Barcode
- 0065633181861
- Sold in
- Canada
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
About 11 servings per container
International nutrition declaration
In the EU/UK label format, as reported to Open Food Facts for Canada. Uses kilojoules and salt instead of sodium.
| Typical values | Per 100 g | Per portion (38 g) |
%RI* per portion |
|---|---|---|---|
| Energy | 1,652 kJ / 395 kcal | 628 kJ / 150 kcal | 7% |
| Fat | 5.3 g | 2.0 g | 3% |
| of which saturates | 1.3 g | <0.5 g | 2% |
| Carbohydrate | 79 g | 30 g | 12% |
| of which sugars | 29 g | 11 g | 12% |
| Fiber | 7.9 g | 3.0 g | |
| Protein | 11 g | 4.0 g | 8% |
| Salt | 1.4 g | 0.53 g | 9% |
| *Reference intake of an average adult (8,400 kJ / 2,000 kcal). | |||
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Calories | 395 kcal | 150 kcal |
| Protein | 11 g | 4 g |
| Total Fat | 5.3 g | 2 g |
| Total Carbohydrate | 79 g | 30 g |
| Dietary Fiber | 7.9 g | 3 g |
| Total Sugars | 29 g | 11 g |
| Added Sugars | 0 g | 0 g |
| Fats and cholesterol | ||
| Saturated Fat | 1.3 g | 0.5 g |
| Trans Fat | 0 g | 0 g |
| Cholesterol | 0 mg | 0 mg |
| Vitamins | ||
| Vitamin A | 0 mcg | 0 mcg |
| Vitamin C | 0 mg | 0 mg |
| Vitamin D | 0 mcg | 0 mcg |
| Vitamin E | 0 mg | 0 mg |
| Vitamin K | 0 mcg | 0 mcg |
| Niacin (B3) | 4.6 mg | 1.8 mg |
| Vitamin B6 | 0.592 mg | 0.225 mg |
| Choline | 0 mg | 0 mg |
| Minerals | ||
| Calcium | 395 mg | 150 mg |
| Iron | 13 mg | 5 mg |
| Magnesium | 118 mg | 45 mg |
| Phosphorus | 329 mg | 125 mg |
| Potassium | 329 mg | 125 mg |
| Sodium | 553 mg | 210 mg |
| Zinc | 2 mg | 0.75 mg |
| Copper | 0 mg | 0 mg |
| Manganese | 0 mg | 0 mg |
| Selenium | 0 mcg | 0 mcg |
| Other | ||
| Caffeine | 0 mg | 0 mg |
Ingredients
Whole grain oats, Sugars (sugar and/or golden sugar, corn syrup), Corn starch, Cocoa, Salt, Caramel, Calcium carbonate, High monounsaturated canola, canola and/or high monounsaturated sunflower oil, Trisodium phosphate, Monoglycerides, Natural flavour, Tocopherols, Vitamins and minerals (iron, niacinamide [vitamin B3], calcium pantothenate [vitamin B5], pyridoxine hydrochloride [vitamin B6], folate).
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| Open Food Facts | 0065633181861 | Apr 30, 2026 | Primary source |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.