Photo: Open Food Facts contributors · CC BY-SA 3.0
Céréales Cheerios (pommes & Cannelle)
- Category
- Extruded cereals
- Barcode
- 0065633279599
- Sold in
- France
U.S. Nutrition Facts
In the FDA label format, rounded the way a package would be.
Nutrition Facts
International nutrition declaration
In the EU/UK label format, as reported to Open Food Facts for France. Uses kilojoules and salt instead of sodium.
| Typical values | Per 100 g | %RI* per 100 g |
|---|---|---|
| Energy | – | |
| Fat | – | |
| of which saturates | – | |
| Carbohydrate | – | |
| of which sugars | – | |
| Fiber | – | |
| Protein | – | |
| Salt | – | |
| *Reference intake of an average adult (8,400 kJ / 2,000 kcal). | ||
Nutrient details
Unrounded values, grouped by type. Select a column heading to sort within each group.
| Energy and macronutrients | ||
|---|---|---|
| Added Sugars | 30 g | 30 g |
Ingredients
AVOINE ENTIÈRE, SUCRE ET (OU) SUCRE DORÉ, SIROP DE MAÏS, AMIDON DE MAÏS, SON D'AVOINE, PURÉE DE POMMES CONCENTRÉE, HUILE DE CANOLA RICHE EN GRAS MONOINSATURÉS ET (0U) HUILE DE SON DE RIZ, SIROP DE RAFFINERIE, CARBONATE DE CALCIUM, SEL, CANNELLE, PHOSPHATE TRISODIQUE, MONOGLYCÉRIDES, CITRATE DE SODIUM, TOCOPHÉROLS VITAMINES ET MINÉRAUX : FER, ACIDE FOLIQUE, NIACINAMIDE (NIACINE), PANTOTHÉNATE DE CALCIUM, CHLORHYDRATE DE PYRIDOXINE (VITAMINE B6). CONTIENT DES INGRÉDIENTS DE L'AVOINE.
How the sources were reconciled
Each food has one source of truth, chosen by the rules on the Sources page.
- USDA doesn't have this barcode, so Open Food Facts' crowd-sourced label data is shown.
Records used
| Dataset | Record | Updated | Role |
|---|---|---|---|
| Open Food Facts | 0065633279599 | Mar 9, 2026 | Primary source |
Citations
Nutrition information is for general reference and isn't medical or dietary advice. Product formulas change; the label on the package in hand is the final word.